Saddle up for a gentle ride through Lake Garda’s vineyards, then finish at a family winery for three regional wines paired with local cold cuts and cheeses. Perfect for first-time riders seeking a relaxed, immersive half-day in Veneto’s countryside.
Saddle up for a gentle ride through Lake Garda’s vineyards, then finish at a family winery for three regional wines paired with local cold cuts and cheeses. Perfect for first-time riders seeking a relaxed, immersive half-day in Veneto’s countryside.
You walk out of the farmhouse yard and the horse shifts its weight like a steadying companion, the hills ahead opening into rows of vines and olive trees. Morning light slants across plowed earth; the scent of crushed grass and ripe grapes rides the breeze. The ride follows quiet country tracks between cypress lines and low stone walls, with glimpses of Lake Garda on the horizon.
Verified experiences and guided adventures in the surrounding area.
Operated by CittàDiLazise.it · Castelnuovo del Garda, Veneto
You walk out of the farmhouse yard and the horse shifts its weight like a steadying companion, the hills ahead opening into rows of vines and olive trees. Morning light slants across plowed earth; the scent of crushed grass and ripe grapes rides the breeze. The ride follows quiet country tracks between cypress lines and low stone walls, with glimpses of Lake Garda on the horizon.
This part of Veneto has been farmed since Roman times; terraces and field patterns still reflect centuries of cultivation and local winemaking traditions. Geologically the nearby moraine hills left by glacial action create well-drained soils favored by local grape varieties. The ride ends at a family-run winery where three regional wines are poured alongside cold cuts and cheeses—an immediate lesson in how terroir and human care shape flavor.
Expect calm, well-trained horses suitable for first-time riders and an easy pace that keeps conversation possible. Terrain is mostly dirt tracks and firm vineyard paths with occasional short slopes—no technical riding skills required. Guides provide basic instruction and helmets; tastings are small-group and focused on local varieties like Bardolino and Lugana.
Plan for sun and dust: closed-toe shoes, layered clothing, and water matter. Morning or late afternoon departures are cooler and offer softer light for photos. Respect the working farm—stay on marked trails, follow your guide’s mounting and dismounting instructions, and save questions about production until after the ride so the tasting runs smoothly. This is a slow, sensory way to read the landscape with a horse under you and a glass in hand.
easy.
3 hours.
Suitable for people in average physical condition who can sit in a saddle for up to two hours; no special fitness required.
No; the horses are calm and suitable for beginners. Guides give basic instructions before you ride.
The guided ride is about two hours, followed by a winery visit and tasting to make a total of roughly three hours.
The tasting includes cold cuts and cheeses; notify the operator of allergies or dietary needs when booking so they can accommodate requests.
Meet points are typically near the farmhouse in the Castelnuovo/Lazise hinterland; confirm exact meeting details on your booking—transport is not normally included.
The Veronese hinterland around Lake Garda has Roman and medieval agricultural roots; many small estates still follow family-run viticulture practices passed down generations.
Stick to marked tracks and respect working vineyards to minimize trampling; many local producers favor low-intervention farming and welcome visitor support.
CittàDiLazise.it operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You walk out of the farmhouse yard and the horse shifts its weight like a steadying companion, the hills ahead opening into rows of vines and olive trees. Morning light slants across plowed earth; the scent of crushed grass and ripe grapes rides the breeze. The ride follows quiet country tracks between cypress lines and low stone walls, with glimpses of Lake Garda on the horizon.
You walk out of the farmhouse yard and the horse shifts its weight like a steadying companion, the hills ahead opening into rows of vines and olive trees. Morning light slants across plowed earth; the scent of crushed grass and ripe grapes rides the breeze. The ride follows quiet country tracks between cypress lines and low stone walls, with glimpses of Lake Garda on the horizon.
This part of Veneto has been farmed since Roman times; terraces and field patterns still reflect centuries of cultivation and local winemaking traditions. Geologically the nearby moraine hills left by glacial action create well-drained soils favored by local grape varieties. The ride ends at a family-run winery where three regional wines are poured alongside cold cuts and cheeses—an immediate lesson in how terroir and human care shape flavor.
Expect calm, well-trained horses suitable for first-time riders and an easy pace that keeps conversation possible. Terrain is mostly dirt tracks and firm vineyard paths with occasional short slopes—no technical riding skills required. Guides provide basic instruction and helmets; tastings are small-group and focused on local varieties like Bardolino and Lugana.
Plan for sun and dust: closed-toe shoes, layered clothing, and water matter. Morning or late afternoon departures are cooler and offer softer light for photos. Respect the working farm—stay on marked trails, follow your guide’s mounting and dismounting instructions, and save questions about production until after the ride so the tasting runs smoothly. This is a slow, sensory way to read the landscape with a horse under you and a glass in hand.