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An intimate holiday evening of jazz and a chef-crafted festive meal at Dave’s Jazz Bistro in Santa Fe. Enjoy selections from A Charlie Brown Christmas reimagined by award-winning musicians in a cozy, acoustic setting.
An intimate holiday evening of jazz and a chef-crafted festive meal at Dave’s Jazz Bistro in Santa Fe. Enjoy selections from A Charlie Brown Christmas reimagined by award-winning musicians in a cozy, acoustic setting.
Book with Santa Fe School of Cooking
Verified experiences and guided adventures in the surrounding area.
Operated by Santa Fe School of Cooking · Santa Fe, New Mexico
Settle into a candlelit table at Dave’s Jazz Bistro at the Santa Fe School of Cooking in Santa Fe, New Mexico, and let holiday notes warm a crisp high-desert evening. Christmas Time Is Here: A Magical Holiday Jazz Celebration blends Vince Guaraldi’s arrangements from A Charlie Brown Christmas with fresh holiday interpretations, served alongside a festive multi-course meal prepared by the school’s chefs. The room is intimate and acoustically immediate; the quartet is led by award-winning pianist John Rangel, vocalist Barbara Bentree, drummer John Bartlit, and bassist Terry Burns, and moves between hushed lyricism and buoyant swing. This event stands out because it pairs genuine musical craft with Santa Fe’s culinary identity. The Santa Fe School of Cooking is known for teaching regional techniques and hospitality; hosting live jazz brings a different sensory layer to a town usually celebrated for adobe architecture, piñon scent, and clear mountain light from the nearby Sangre de Cristo foothills. Whether you arrive after a day exploring trails or an afternoon browsing galleries, this evening provides a warm indoor counterpoint to Santa Fe’s high-desert landscape. Expect a roughly three-hour program of classic tunes and inventive arrangements, plus a plated holiday meal curated by the school’s chefs. Seating is boutique; this is a shared cultural experience, not a sprawling concert, so reservations matter. The performance highlights individual musicianship: Rangel’s arrangements, Bentree’s expressive vocals, Bartlit’s nuanced percussion, and Burns’s melodic bass underpin a tight, soulful set. Practical details: the event takes place at Dave’s Jazz Bistro at the Santa Fe School of Cooking; consult your booking confirmation for exact start and check-in. Arrive early to locate parking, grab a drink, and settle into the intimate space. Dress can lean toward smart casual; the dining portion elevates the evening without demanding formal attire. This holiday jazz night is ideal for travelers seeking locally rooted culture that complements Santa Fe’s outdoor draws. It’s a chance to sit, savor, and listen; an evening that connects the high-desert setting to music and food crafted by local artists and chefs. For visitors, it’s a memorable way to cap a day of hiking, gallery visits, or pueblo tours; one part seasonal celebration, one part refined local flavor. Tickets are limited and the format rewards attentive listening rather than raucous celebration, so plan for a relaxed evening. The performance suits couples, small groups, and older children who can appreciate seated concerts; check age restrictions with the host. If you’re coming from altitude, give yourself time to acclimate—Santa Fe sits over 7,000 feet—and sip water between courses. Photographers should be mindful of low light and avoid flash during performances. Arrive with an appetite and ears, and the jazz dinner will feel like a true ritual.
easy.
3 hours.
No special fitness required; seating and dining make this accessible to most guests
The performance takes place at Dave’s Jazz Bistro at the Santa Fe School of Cooking in Santa Fe, New Mexico; check your confirmation for exact check-in details.
The program runs about three hours and includes a multi-course festive meal prepared by the school’s chefs.
Dress is smart casual; the dining experience elevates the evening but formal wear is not required.
Age restrictions are not listed in the item summary—check with the host if traveling with young children to confirm suitability.
Photography is welcome but avoid flash to respect performers and other guests; low-light handheld shots are best.
Menu details are not specified in the summary; contact the Santa Fe School of Cooking ahead of time to request accommodations.
Santa Fe was established in 1610 and is one of the oldest state capitals in the United States, with a long cultural tradition of food and music.
Support the local venue by minimizing waste, using street parking sensibly, and respecting the quiet indoor performance environment to preserve the experience for future seasons.
Santa Fe School of Cooking is a culinary education and event company based in Santa Fe, New Mexico. The school offers a diverse schedule of hands-on and demonstration cooking classes, themed dinners, and collaborative musical dining events. Classes range from technique-focused demonstrations to hands-on sessions that teach traditional New Mexican, Mexican, and border-region recipes. Students learn dishes such as chilaquiles, corn pudding, cream of green chile soup, carne tampiqueña, tacos al pastor, and salsa macha, and explore ingredients like achiote, lime, apricot, eggplant, and green chile. The school partners with local venues and cultural organizations to present unique dinner concerts and festival collaborations. Featured events include jazz evenings at Dave’s Jazz Bistro with performers such as Delbert Anderson, Tawanda Suessbrich-Joaquim with the John Rangel Trio, Robby Beasley, Dr. Chris Buckholz, Eddie Daniels, and Lee Musiker. The program has also collaborated with the Santa Fe Indian Market and the New Mexico Jazz Festival, pairing live music and poetry with menus inspired by Native culinary traditions. Instruction is led by experienced chefs and culinary professionals who design curated menus for holiday dinners, healthy seasonal menus, vegetarian offerings, and culturally rooted tasting menus. The school emphasizes authentic regional flavors, practical techniques, and convivial dining experiences. Visitors and students can expect clear instruction, thoughtfully sourced recipes, and opportunities to taste and take home new skills. Santa Fe School of Cooking focuses on culinary education, cultural connection, and memorable food-centered events. Classes accommodate home cooks and visiting travelers seeking authentic regional cooking experiences and techniques.
Book with Santa Fe School of Cooking