Tuesday December 15, 2026
Share a festive, hands-on four-hour dinner at The Victoria Inn Hampton: truffle cheese fondue, Duck L'Orange and lavender pound cake for an intimate holiday date night. Space is limited to ten guests — perfect for a culinary night out with a partner.
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Difficulty
easy
Duration
4 hours
Fitness Level
Minimal physical exertion required; guests should be able to stand for short prep periods and move around prep stations.
Wildlife
History
Hampton is one of New Hampshire's oldest coastal towns with a long tradition of seaside commerce and community gatherings.
Conservation
Hosts often source seasonal ingredients from nearby markets; guests are encouraged to minimize waste and follow local recycling and composting guidelines.
Chez Boucher
Tuesday December 15, 2026
Chez Boucher, based in Hampton, New Hampshire, operates seasonal culinary experiences hosted at the Victoria Inn. The business offers hands-on one-day cooking classes, holiday plated appetizer events, and curated Couples Night Out dinners. Each experience focuses on refined techniques, seasonal ingredients, and plated presentations designed for home cooks and food enthusiasts. The fall schedule features dishes such as Branzino Piperade, Espresso Rubbed Hanger Steak, shrimp wrapped in prosciutto, savory wild mushrooms, and flourless chocolate torte.
Classes and dinners are led by professional chefs partnered with the Victoria Inn's event spaces, providing a restaurant-caliber kitchen environment and service. Participants receive guided instruction, plated tastings, and themed multi-course meals tailored to the event—examples include four-course holiday dinners and appetizer-focused fall tastings. Booking information, dates, and menu highlights are published on event listings for each session.
Chez Boucher's focus on hosted events at an established venue adds credibility: the Victoria Inn supplies dining facilities and a seasonal schedule, while the chef-led format ensures consistent culinary standards. The business emphasizes small-group settings suitable for couples and cooking enthusiasts, making it ideal for date nights, seasonal celebrations, and skill-building in a convivial setting. All descriptions reflect published event summaries and menu examples; prospective guests should consult current event listings for exact dates, seating, and dietary accommodations.
Location
Hampton, NH
Events hosted at the Victoria Inn
Audience
Couples & food enthusiasts
Small-group, couples-friendly events
Seasonal Events
Fall schedule
Menus and dates vary by season
Featured Dishes
Branzino, Hanger Steak, Torte
Highlighted in fall menus
Browse upcoming dates, view menus, and secure limited small-group seats via the Victoria Inn event listings.
Arrive early
Plan to arrive 10–15 minutes before check-in at The Victoria Inn Hampton to settle in and review the menu.
Note dietary needs
Contact the host ahead of your booking if you have allergies or dietary restrictions; the menu is rich in dairy and nuts.
Dress for comfort
Wear comfortable shoes and a warm layer—Hampton evenings are chilly and the event blends standing prep with seated dining.
Parking and transit
Street parking and nearby lots are available on High St; rideshare is a convenient option for holiday evenings.
Warm jacket
Keeps you comfortable arriving and leaving on a chilly Hampton evening.
winter
Comfortable shoes
Useful for light standing and moving between prep stations.
Apron
Protects clothing during hands-on cooking (not provided).
Compact camera or phone
Capture plated dishes and the fondue moment for memories and social sharing.