Authentic New Orleans Cooking at The New Orleans School of Cooking
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special physical fitness required, suitable for most adults comfortable standing for extended periods.
Overview
Step into the kitchen with expert chefs at The New Orleans School of Cooking to craft an authentic Creole meal. Prepare, savor, and bring home iconic flavors of the Crescent City in an intimate setting.
Adventure Tips
Book Early
Classes fill quickly due to limited spots (max 10 participants), so reserve your place in advance.
Dress for Cooking
Wear comfortable clothes and closed-toe shoes that you don’t mind getting a little messy.
Come Hungry
You’ll prepare and then enjoy a full Southern meal, so plan accordingly and arrive hungry.
Age Restriction
Guests must be 18 years or older as minors are not allowed due to liability rules.
Local Insights
Wildlife
- Great Blue Heron
- Raccoon
History
New Orleans’ culinary traditions reflect a complex blend of French, African, Spanish, and Caribbean influences dating back over 300 years.
Conservation
The New Orleans School of Cooking supports sustainable sourcing practices and encourages reducing food waste during classes.
Frequently Asked Questions
Recommended Gear
Comfortable shoes
Sturdy shoes that support standing for a couple of hours in the kitchen.
Apron (provided, optional personal apron)
Aprons protect clothing from cooking splatters—personal aprons add comfort and style.
Notepad and pen
For jotting down tips, techniques, and recipe notes during the class.
Camera or smartphone
Capture moments and plated dishes to remember the experience and share with friends.