Adventure Collective
Culinary Adventure at Smoky Mountain School of Cooking - Asheville

Culinary Adventure at Smoky Mountain School of Cooking

Gatlinburgeasy

Difficulty

easy

Duration

2–3 hours

Fitness Level

No special fitness level required; suitable for most participants

Overview

Discover the joy of Appalachian cooking with a fun, hands-on class in the Smoky Mountains. Learn to make classic dishes, take home recipes, and enjoy a hearty meal in a warm setting. Perfect for food lovers and adventure seekers alike!

Gatlinburg, Tennessee

Hands-On: Salmon Patties, Garlic & Almond Sauteed Green Beans, Pecan Praline Crunch Cake

Hands-On Cooking Class: Chop, Cook, Learn & Eat

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About This Adventure

Experience the joy of cooking with a hands-on Appalachian meal preparation class! Learn from live demonstrations, take home delicious recipes, and enjoy the meal you've created. Each participant receives a stylish apron, making this a unique and memorable culinary adventure filled with fun and flavor.

Culinary fun and entertainment during the cooking process!

*Chop, Cook, and Learn as you prepare an Appalachian Meal *Take home the recipes *Each participant receives a Smoky Mountain School of Cooking logo Apron *You will eat the meal you prepare *Water and Tea provided

Duration

  • 2 Hours

About

Live hands-on instruction & demonstration in the preparation and cooking of foods from the Appalachian Region.

*Come prepared to have fun in the Kitchen

Adventure Tips

Arrive Early

Arriving 10-15 minutes early ensures you have time to get comfortable and chat with your instructor before the class begins.

Wear Comfortable Clothing

Dress in casual, non-restrictive clothes that you don’t mind getting flour or sauce on during the hands-on cooking.

Bring Your Appetite

Come hungry! You'll enjoy the meal you prepare, so be ready for a full belly and good company.

Ask Questions

Instructors love sharing tips and stories—don’t hesitate to ask for cooking advice or local culinary insights.

Local Insights

Wildlife

  • White-tailed deer
  • Eastern gray squirrels

History

This region has a rich Appalachian culinary heritage, passed down through generations of mountain families, shaping the distinct flavors enjoyed today.

Conservation

The school emphasizes sustainable sourcing and minimizing waste, supporting the preservation of local food traditions and the environment.

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Adventure Hotspots in Asheville

Frequently Asked Questions

Recommended Gear

Comfortable clothing

Essential

Casual, non-restrictive attire suitable for hands-on cooking activities.

Apron

Provided by the class, but bringing an extra apron can be helpful if you want to customize your look.

Notebook and Pen

Helpful for jotting down recipes and cooking tips to recreate at home.

Water Bottle

Stay hydrated during the class, especially in warmer weather or heated indoor spaces.