Spend a full day learning Mauritian Creole cooking at Domaine des Aubineaux: market shopping with a chef, hands-on preparation of a Creole lunch, a visit to a preserved 1872 colonial house and a local rum tasting. This immersive, 6–8 hour experience blends food, history and estate gardens.
More ways to explore the area's outdoor wonders
A morning light filters through the tall almond trees surrounding Domaine des Aubineaux as participants gather for breakfast and a briefing from the resident chef. The day moves at a domestic, tactile pace: a guided walk through a local bazaar where spices and produce crowd woven baskets, then back to Les Écuries du Domaine to prepare a communal lunch using ingredients just purchased and herbs plucked from the nursery.
Difficulty
easy
Duration
6–8 hours
Fitness Level
Suitable for most fitness levels; requires light walking in markets and standing during cooking.
Wildlife
History
The colonial house on-site dates to 1872 and retains many original furnishings, reflecting the island’s plantation-era domestic life and Creole culinary evolution.
Conservation
The estate emphasizes using locally grown herbs and produce to reduce food miles; guests are encouraged to minimize waste and support local vendors visited during the morning market trip.
Reserve your spot on the Mauritian Culinary Experience - Full Day with Lunch today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Declare dietary needs in advance
The menu includes seafood and meat options but vegetarian choices are provided—notify dietary restrictions when booking to ensure alternatives.
Bring small local currency
You’ll visit a local bazaar and may buy additional produce or souvenirs—small bills and coins are handy.
Wear closed-toe shoes
Expect uneven market surfaces and estate paths while carrying baskets and ingredients—sturdy shoes keep you comfortable.
Hydrate and time your travel
The full-day tour runs 6–8 hours—carry a refillable water bottle and confirm pickup times if transfer is included.
Closed-toe walking shoes
Protects feet during market visits and while moving around the estate kitchen.
Reusable water bottle
Keeps you hydrated in Mauritius’s warm, humid climate between beverage stops.
summer
Sun hat and sunscreen
Useful for outdoor market time and estate gardens under strong sun.
summer
Light rain jacket or travel umbrella
Quick showers can occur year-round; a compact jacket prevents soggy market excursions.
winter