Join Michele in Sorrento for a 2.5-hour hands-on cooking class where you’ll prepare traditional Italian dishes like zucchini flowers, gnocchi, and tiramisu. Enjoy your homemade meal paired with wine in an intimate local setting rich with Italian culinary heritage.
Join Michele in Sorrento for a 2.5-hour hands-on cooking class where you’ll prepare traditional Italian dishes like zucchini flowers, gnocchi, and tiramisu. Enjoy your homemade meal paired with wine in an intimate local setting rich with Italian culinary heritage.
Book with Casa Banana Sorrento
Verified experiences and guided adventures in the surrounding area.
Operated by Casa Banana Sorrento · Sorrento, Campania
easy.
2.5 hours.
No special fitness required; suitable for all ages and skill levels.
Yes, the class is designed for all levels, from beginners to experienced cooks.
Yes, wine and other beverages are included, but cocktails can be purchased separately at the bar.
Absolutely, all ages are welcome to join and enjoy the experience.
Yes, shared and private classes are available—contact the host for arrangements.
Please notify the organizers in advance to accommodate dietary needs.
The class takes place at Via Fuorimura, 82, 80067 Sorrento NA, Italy.
Sorrento has enriched Italian culinary traditions for centuries, influenced by its strategic position facing the Bay of Naples and the Mediterranean trade routes.
Efforts in Sorrento focus on sustainable tourism and preserving local food heritage, ensuring fresh ingredients come from ethically managed farms.
Casa Banana Sorrento is a boutique culinary atelier located in Sorrento, Campania, offering hands-on cooking classes and tastings led by Michele. The business specializes in small-group experiences that teach traditional regional recipes, with an emphasis on fresh ingredients, artisanal techniques, and approachable instruction for visitors of all ages. Classes include a Spritz and Spaghetti Cooking Class where participants learn to make handmade spaghetti, prepare a rich ragù, and assemble tiramisu, complemented by refreshing spritz cocktails in a lively, social setting. The Land Menu Lunch Cooking Class provides a seated meal experience after a 2.5-hour hands-on session creating pasta, sauces, and desserts, with wine and beverages served. The Wine and Mozzarella Tasting is a relaxed 1.5-hour pre-dinner activity hosted in a cool wine cave, pairing four regional wines with four varieties of mozzarella. Casa Banana Sorrento highlights family-friendly programming and clear, step-by-step instruction designed for beginners through experienced home cooks. Small group sizes and local sourcing of ingredients support attentive guidance and authentic flavors. Reviews and listings on local tourism platforms and direct guest feedback underscore consistent quality and reliable scheduling. The operation is based in Sorrento, Campania, and serves travelers seeking immersive food experiences that combine practical skills and tasting. Whether learning to shape pasta, sampling Campanian wines, or enjoying fresh mozzarella pairings, guests leave with recipes, tasting notes, and hands-on experience rooted in local culinary tradition. Booking is available online and by direct contact; classes accommodate dietary restrictions and private groups on request for a personalized culinary experience today.
Book with Casa Banana Sorrento