easy
2 hours
No physical fitness required; suitable for all ages and abilities
Dive into Southern cooking with a hands-on class at Smoky Mountain School of Cooking. In just two hours, craft hot honey chicken, black-eyed pea bruschetta, and chocolate cream pie—all with expert guidance and a tasty takeaway.
Hands-On Cooking Class: Chop, Cook, Learn & Eat
Join a hands-on cooking class where you'll prepare and savor a delicious meal in just two hours. With all ingredients and equipment provided, you'll learn recipes, cooking techniques, and food history while enjoying coffee and water. Plus, take home a logo apron as a memorable keepsake from your culinary adventure!
Approximately 2 hours
Classes fill up quickly, especially on weekends and holidays, so reserving your spot in advance ensures availability.
Dress in casual clothes you don’t mind getting a little flour or sauce on; sturdy shoes are a plus.
While coffee and water are provided, coming with a bit of appetite heightens your enjoyment of this sharing-style meal.
No prior experience required; instructors guide you through each step from prep to plating.
The culinary traditions taught here reflect centuries of Appalachian heritage, blending Native American, African American, and European influences.
The school promotes sustainable ingredient sourcing and waste reduction to support the fragile mountain ecosystem.
Wear relaxed clothing that’s easy to move in and can handle kitchen splashes.
Safety in the kitchen matters; sturdy shoes protect your feet while cooking.
You’ll receive one here, but you can bring your own for extra comfort or personal style.
Handy for jotting down recipe tips and cooking techniques during the class.