Learn gummy-making fundamentals in a 60-minute, hands-on class at Sweet Pete’s in Jacksonville. Taste a gummy flight, make molds, and take home your creations — great for families and food-curious travelers.
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You step into a room warmed by sugar steam and bright candy molds; the air smells of citrus and vanilla while stainless-steel pots bubble on the bench. Beneath a wall of colorful jars, an instructor walks you through a gummy “flight” — tasting textures and teaching how pectin, gelatin and agar change a candy’s bite.
Difficulty
easy
Duration
1 hour
Fitness Level
Minimal physical effort required — standing for short periods and basic fine-motor skills for molding.
Wildlife
History
Sweet Pete’s operates in Jacksonville’s growing artisanal-food scene; gummy techniques reflect centuries-old confectionery methods adapted with modern culinary science.
Conservation
Consider reduced packaging and local sourcing when possible — smaller culinary studios often aim to minimize waste and use recyclable take-home materials.
Reserve your spot on the Gummy Making Class in Jacksonville today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Arrive 10–15 minutes early
Check in at the customer service desk on the first floor to avoid missing your scheduled start time.
Disclose allergies in advance
Notify staff of gelatin, egg, or other allergies before class so instructors can advise or adapt ingredients.
Mobile ticket ready
Bring the mobile ticket or confirmation sent after booking; only paid participants may enter the classroom.
Wear comfortable, casual clothes
Hands-on work can get sticky — choose clothing you won’t worry about and closed-toe shoes for safety near equipment.
Apron or clothes you don't mind getting sticky
Protects clothing from sugar and coloring during hands-on candy work.
Mobile phone or e-ticket
Required for check-in; the venue accepts mobile or paper tickets.
Small resealable container
Useful to transport your gummies home without crushing them.
Allergy information card or notes
List your allergies and dietary restrictions to share quickly with staff.