easy
2–3 hours
No special fitness level required; suitable for all adults comfortable standing and moving in a kitchen environment.
Discover a vibrant 2.5-hour cooking competition in San Francisco where teams create delicious dishes under expert guidance. Perfect for foodies eager to learn and connect in a fun, BYOB setting.
2.5 Hours • Ages 18+ • Groups of 12-30 People
Join an exhilarating two-hour culinary adventure where teams compete in a cooking competition, guided by a professional chef. Unleash your creativity with a fully stocked pantry and collaborate to create a memorable meal. Enhance your skills in a fun, BYOB environment while enjoying delicious snacks and taking home new recipes!
2.0 Hour Classes
Team Building Cooking Competitions In this standing, two hour, BYOB event, guests will be divided into teams and compete in an unmatched culinary competition. Utilizing an on-sight Chef, a loaded pantry, lots of creativity, and huge amounts of collaboration, each team will build and execute a meal that is both tasty and special.
Team Building Cooking Classes Each class will be led by a professional chef and designed for guests looking to expand their culinary knowledge. In these fun, BYOB, 2-hour classes, your chef will guide students to completion of a delicious new dish, provide knife skills and technical know-how, and recipes to take home. Crudité and homemade dips will be provided as a welcome snack!
Bring an appetite and an open mind to get the most out of the cooking competition experience.
Bring your own beverages to enjoy while cooking, making the event more comfortable and convivial.
You’ll be standing and moving around the kitchen for a couple of hours, so wear supportive footwear.
Punctuality ensures you don’t miss important instructions and can fully engage in the class.
San Francisco’s food culture has roots in its diverse immigrant communities dating back to the 19th century, shaping the city’s innovative culinary landscape.
Many local kitchens and markets emphasize sustainable sourcing and waste reduction, supporting San Francisco’s strong environmental initiatives.
Protects your clothes and adds to the authentic cooking experience.
Ensures safety and comfort while moving in the kitchen.
Useful for jotting down recipes and cooking tips from the chef.
Stay hydrated throughout the session.