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Hands-On Appalachian Cooking Class at Smoky Mountain School - Gatlinburg, TN

Hands-On Appalachian Cooking Class at Smoky Mountain School

Gatlinburgeasy

Difficulty

easy

Duration

2 hours

Fitness Level

No particular fitness required; suitable for all ages and abilities

Overview

Step off the trail and into the kitchen with Smoky Mountain School of Cooking’s hands-on class. Learn to make classic Appalachian dishes and savor the flavors of the Southern mountains.

Gatlinburg, Tennessee

Hands-On Cooking Class - Chicken 'n Dumplings, Pimento Mac & Cheese Casserole & Chocolate Cobbler

Chicken 'n Dumplings, Pimento Mac & Cheese Casserole & Chocolate Cobbler

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About This Adventure

Experience the flavors of the Appalachian Region in a two-hour hands-on cooking class! Enjoy live instruction, prepare delicious dishes, and savor your creations. Each participant receives a logo apron and all necessary equipment, making this a memorable culinary adventure. Plus, free parking is available for your convenience.

Culinary fun and entertainment during the cooking process!

Duration

  • 2 Hours

About

Live hands-on instruction & demonstration in the preparation and cooking of foods from the Appalachian Region.
  • Tea/Water/Coffee provided
  • You get to eat the meal that is prepared
  • Recipes and all equipment provided
  • Each participant receives a logo Smoky Mountain School of Cooking apron to take back from their cooking experience
  • Free onsite parking in Calhoun Village - a parking validate code will be provided in class

Adventure Tips

Arrive on time to maximize instruction

Classes start promptly; being punctual ensures you don’t miss key cooking techniques.

Wear comfortable clothing

Dress in layers and wear closed-toe shoes suitable for kitchen work.

All equipment and ingredients provided

No need to bring kitchen tools; just bring enthusiasm and appetite.

Parking is free and convenient

Easy access to the class venue means less hassle on arrival and departure.

Local Insights

Wildlife

  • Black bears
  • White-tailed deer

History

Appalachian cooking traditions reflect centuries of rural mountain life, blending Native American, European, and African influences in hearty, practical dishes.

Conservation

The Smoky Mountain region emphasizes sustainable cooking practices that respect local ingredients and promote environmental stewardship.

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Adventure Hotspots in Gatlinburg, TN

Frequently Asked Questions

Recommended Gear

Comfortable, layered clothing

Essential

Stay comfortable in the kitchen environment with layers you can adjust as needed.

Closed-toe shoes

Essential

Protect your feet safely around kitchen equipment and spills.

Camera or smartphone

Capture your cooking progress and the final dishes to share with friends.

Notebook and pen

Jot down recipes and tips to replicate the dishes at home.