easy
2–3 hours
No special fitness level required, just a willingness to participate
Join a hands-on cooking class in New Orleans and discover the secrets behind iconic Cajun dishes. Perfect for food lovers wanting to taste the city’s vibrant flavors firsthand.
Getting there 15 minutes early ensures you’re settled and ready to begin on time.
You’ll be actively involved in cooking, so dress for movement and comfort.
Jot down tips and recipes to remember your new culinary skills.
Enjoy the finished dishes and mingle with fellow participants for a full experience.
Louisiana's culinary traditions are rooted in centuries of blending French, African, and Caribbean influences.
The school emphasizes sustainable practices and locally-sourced ingredients to support regional farmers and reduce environmental impact.
Protect your clothing during cooking.
Take notes on recipes and techniques.
Stand comfortably for extended periods in the kitchen.
Capture your culinary creations and memorable moments.