easy
2 hours
No special conditioning required; suitable for all fitness levels.
Join a lively two-hour cooking class at Smoky Mountain School of Cooking, where you'll create classic Southern dishes like bourbon meatballs and homemade cobbler. This hands-on experience is perfect for food lovers looking to add a taste of the Smokies to their trip.
Hands-On Cooking Class: Chop, Cook, Learn & Eat
Join a two-hour culinary adventure where you'll chop, cook, learn, and eat! With provided recipes and ingredients, plus complimentary water and tea, this hands-on class ensures a fun experience. Each participant leaves with a logo apron, making it a memorable and unique cooking journey. Advanced registration is required.
This class will last 2 hours
Getting to the class a few minutes early allows you to settle in and start on time without feeling rushed.
Expect to move around and participate actively, so dress in clothes you don’t mind getting a little flour or sauce on.
You'll be sampling your creations at the end, so come hungry and ready to enjoy your work.
This popular class requires pre-registration due to limited spots, so secure your place early.
This region has a rich culinary tradition rooted in Southern Appalachian cooking, blending indigenous ingredients with historic Appalachian farming techniques.
The school emphasizes sustainable sourcing and minimizing food waste, supporting local farmers and reducing environmental impact.
Wear clothes suitable for cooking activities that might get a little messy.
While provided as a souvenir, bringing an apron can help protect your clothes.
Capture recipes and cooking tips during the class for future reference.
Stay hydrated throughout the session with your own refillable bottle.