easy
2–3 hours
No special physical fitness required; suitable for all ages
Step into the kitchen at Smoky Mountain School of Cooking and craft a memorable southern meal from scratch. This hands-on class offers authentic Appalachian flavors paired with practical culinary skills in the heart of the Smokies.
Hands-On Cooking Class: Chop, Cook, Learn & Eat
Join a hands-on cooking class where you'll prepare a full meal from scratch! With all recipes and supplies provided, you'll not only learn new culinary skills but also enjoy the delicious meal you create. Plus, take home a Smoky Mountain School of Cooking apron as a memorable keepsake.
Hands-On Cooking Class
This class will last approximately 2 hours
Wear comfortable, casual clothes that you don’t mind getting a little messy during hands-on meal prep.
You don’t need to bring any special gear or ingredients; everything you need is included in the class.
Plan for about 3 hours to complete cooking and enjoy your meal without rush.
Notify the staff ahead of time if you have allergies or dietary restrictions to ensure accommodations.
The Smoky Mountain region carries deep Appalachian cooking traditions, blending Native American techniques with settler influences dating back centuries.
The school emphasizes sustainable ingredient sourcing and minimizes waste to honor the environmental integrity of the Smokies.
Wear clothes that allow freedom of movement and aren’t sensitive to food stains.
Protect your feet from spills and kitchen hazards by wearing sturdy closed-toe shoes.
Bring to jot down recipes and tips for recreating the meal at home.
Handy for carrying your apron and any small take-home items.