Grilling & BBQ at Weber American Classics
Difficulty
easy
Duration
2–3 hours
Fitness Level
Participants should be comfortable standing and working with their hands, but no specific fitness level is required.
Overview
Join Weber American Classics for a hands-on barbecue course that elevates your grilling game. Learn to master smoky flavors and cook mouthwatering dishes from a seasoned expert.
Adventure Tips
Bring your own apron
Wear an apron to keep your clothes clean during the hands-on cooking session.
Stay hydrated
Drink plenty of water, especially if cooking outdoors in warm weather.
Arrive early
Arrive 15 minutes early to settle in and meet your instructor.
Ask questions
Engage with the instructor to get detailed tips on cooking techniques.
Local Insights
Wildlife
- Birds attracted to outdoor cooking area
- Small urban foxes in the vicinity
History
American barbecue has roots dating back to the 19th century Southern traditions, preserved and celebrated in this class.
Conservation
The business emphasizes sustainable sourcing of ingredients and eco-friendly smoking methods.
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothing from splatters during cooking.
Heat-resistant gloves
Useful for handling hot equipment and meats.
Notebook and pen
Take notes on techniques to replicate at home.
Camera or smartphone
Capture your finished dishes or key steps.