Spend two days above Medellín learning coffee cultivation, sampling roasting and tasting techniques, and unwinding in a coffee-themed wellness spa. This glamping experience pairs hands-on farm visits with restorative treatments and private transport.
Spend two days above Medellín learning coffee cultivation, sampling roasting and tasting techniques, and unwinding in a coffee-themed wellness spa. This glamping experience pairs hands-on farm visits with restorative treatments and private transport.
Book with Don Leandro Coffee Farm
Book directly with Don Leandro Coffee Farm for the best rates and real-time scheduling.
Reserve NowVerified experiences and guided adventures in the surrounding area.
Operated by Don Leandro Coffee Farm · Medellín, Antioquia
A late-afternoon light softens the Andean ridgeline as you step from private transport onto a grassy mirador overlooking the valley. A fire pit hisses; the smell of roasting beans threads the air while a nearby coffee cave glows with lantern light. The first night is glamping—sleep in a purpose-built “coffee cave” under the stars, hear the hillside breathe, and wake to a campesino breakfast.
easy.
2 days (approx. 48 hours).
Suitable for light to moderate fitness — able to walk short, uneven farm paths and stand during demonstrations
This is a two-day, overnight glamping experience (about 48 hours) that includes private transport, dinner, breakfast, glamping accommodation, coffee tour, coffee spa treatments, and coffee tasting with a certificate.
Parts of the tour involve uneven terrain and steps; the operator notes it is not recommended for people with spinal injuries—contact the provider to discuss accessibility needs and alternatives.
Wear layered clothing, closed-toe shoes with traction, a light rain jacket, sun protection, and a water bottle; pack any personal medications and identification for booking requirements.
Service animals are allowed; if you plan to bring children check with the operator for age recommendations and any family-specific arrangements.
Antioquia’s coffee culture grew in the 19th and 20th centuries as smallholder farms converted steep Andean slopes to coffee, shaping local economy and traditions.
Local initiatives focus on shade-grown coffee and reforestation to reduce erosion and protect water sources; visitors are encouraged to respect trails and avoid single-use plastics.
Don Leandro Coffee Farm operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Book with Don Leandro Coffee Farm
Book directly with Don Leandro Coffee Farm for the best rates and real-time scheduling.
Reserve Now