easy
30 minutes
Suitable for all fitness levels; no physical prerequisites needed
Learn essential outdoor knife safety and culinary skills in a fun, hands-on program with Girl Scouts at CookLearnGrow. Perfect for young adventurers looking to develop confidence and practical skills.
Always follow instructor guidance and keep blades away from body during handling.
Wear clothes suitable for outdoor cooking and handling small tools.
Stay hydrated throughout the hands-on session, especially outdoors.
Work together and communicate clearly for best results and safety.
CookLearnGrow was established in 2015 with the goal of merging outdoor education with culinary arts.
Activities incorporate principles of sustainability, including composting food scraps and using local ingredients whenever possible.
Protect feet from accidental cuts and provide stability during activities.
Keeps clothing clean during food prep.
Stay hydrated while participating outdoors.
Useful for preparing ingredients if extending the activity.