easy
2–3 hours
No physical fitness required, suitable for all ages and abilities.
Dive into the flavors of the Smoky Mountains with hands-on Appalachian cooking classes at the Smoky Mountain School of Cooking. Learn traditional recipes and techniques guided by expert chefs.
Hands-On Cooking: Chicken & Dumplings, Garlic & Almond Sauteed Green Beans, Bourbon Peach Cobbler
Experience the rich flavors of Appalachian cuisine in a hands-on cooking class where you'll create classic dishes from scratch. Guided by expert chefs, you'll learn traditional techniques while enjoying Southern hospitality. Leave with recipe cards and cherished memories, ready to recreate these comforting meals in your own kitchen.
Enjoy a hands-on cooking class as you prepare an authentic Appalachian inspired meal. Our chef will guide you through the process of crafting a delicious meal without you having to do any grocery shopping.
Tea & water provided. Bring your appetite and come prepared to have fun!
Popular sessions fill quickly, so reserve your spot early to guarantee a place.
Plan for a full class experience by coming prepared to taste and participate actively.
Dress casually but avoid loose sleeves that could interfere with cooking.
Notify the school in advance if you have food allergies or dietary restrictions.
Appalachian cuisine reflects centuries of adaptation by mountain settlers drawing from Native American and European influences.
The school supports sustainable food sourcing and encourages minimizing waste in its classes.
Protects your clothes from cooking spills and splatters.
Useful for jotting down personalized cooking tips and recipe notes.
Stay hydrated during hands-on kitchen activities.
You'll be standing for extended periods, so sturdy footwear helps maintain comfort.