Hands-On Truffle Crafting with Raaka Chocolate in Brooklyn
Difficulty
easy
Duration
2 hours
Fitness Level
No physical fitness required; suitable for most ages 10 and up.
Overview
Master the art of chocolate craft with Raaka Chocolate’s hands-on Ganache and Hand-Rolled Truffle Making class in Brooklyn. Learn tempering, ganache, and truffle shaping in a fun, interactive environment.
Adventure Tips
Pair Up for the Best Experience
This class requires participants to work in pairs, promoting teamwork and shared learning.
Arrive on Time
Starting promptly ensures you have the full two hours to complete your truffles without rush.
Be Ready to Get Hands-On
Wear comfortable clothes you don’t mind getting a bit messy during tempering and rolling.
Note Ingredient Sensitivities
Ganache contains coconut, so notify the instructors if you have allergies.
Local Insights
Wildlife
- Eastern Gray Squirrel
- Peregrine Falcon (urban nesting sites)
History
Brooklyn’s industrial waterfront transformed over decades into a hub for artisans and makers, making it an ideal setting for craft chocolate innovation.
Conservation
Raaka Chocolate emphasizes direct trade and organic, sustainable sourcing to reduce environmental impact and support fair labor.
Frequently Asked Questions
Recommended Gear
Comfortable Clothing
Wear clothes that allow freedom of movement and can handle minor chocolate stains.
Notebook and Pen
To jot down recipes, tips, and tempering techniques during the class.
Reusable Water Bottle
Stay hydrated while focusing on your chocolate craft.
Camera or Smartphone
Capture your creations and moments to share or recreate recipes later.