Bourbon-Paired Cooking at Smoky Mountain School of Cooking
Difficulty
easy
Duration
2–3 hours
Fitness Level
Minimal physical fitness required; suitable for all skill levels
Overview
Discover a unique blend of Appalachian cuisine and craft bourbon at Smoky Mountain School of Cooking. Join an immersive evening filled with hands-on cooking, flavorful pairings, and storytelling that highlights the region’s culinary heritage.
Adventure Tips
Arrive Early
Get there a bit early to fully enjoy the tasting and set yourself up for a relaxed experience.
Make Reservations in Advance
This popular experience fills quickly—reserve your spot ahead of time to secure your place.
Dress Comfortably
Wear clothes you don’t mind getting a little flour or sauce on; aprons are provided but readiness helps.
Ask About Pairing Options
Feel free to inquire about specific bourbon pairings or dietary preferences ahead of the event.
Local Insights
Wildlife
- Deer
- Wild turkeys
History
The Appalachian region has a long tradition of moonshining and craft spirit-making, which informs the culinary and bourbon pairing experience.
Conservation
The business supports local farming and sustainable sourcing to preserve the region’s culinary heritage and natural landscape.
Frequently Asked Questions
Recommended Gear
Comfortable Clothing
Wear clothes suitable for a hands-on cooking class, including an apron which is provided.
Notebook and Pen
Helpful for taking notes or jotting down recipes during the class.
Appetite
Come hungry—you'll be preparing and tasting multiple courses.
Camera or Phone
Capture memories of your culinary creation and the lively atmosphere.