easy
2–3 hours
Minimal physical fitness required; suitable for all skill levels
Discover a unique blend of Appalachian cuisine and craft bourbon at Smoky Mountain School of Cooking. Join an immersive evening filled with hands-on cooking, flavorful pairings, and storytelling that highlights the region’s culinary heritage.
Enjoy expertly crafted bourbon cocktails & appetizers followed by a fun & interactive cooking event!
Join us for an immersive evening at Bespoken Distillery, where bourbon meets Appalachian cuisine! Enjoy expertly crafted cocktails, hands-on cooking of a four-course meal, and engaging storytelling. Leave with new skills, recipes, and a keepsake apron, making this a unique culinary adventure filled with flavor and culture.
🍽️ From Barrel to Table: A Bourbon-Paired Cooking Experience 🍽️ Brought to you by Kentucky Bourbon Influencers & Smoky Mountain School of Cooking
Join us for an unforgettable evening of bourbon, food, and hands-on culinary fun! This exclusive event blends rich Appalachian flavors with interactive cooking, storytelling, and, of course, handcrafted cocktails.
📅 Event Details: 📍 Location: Bespoken Distillery, 101 W. Loudon Ave, #136, Lexington, KY 40508 🕠 Time: 5:30 PM – Welcome Reception with Bourbon Cocktails & Appetizers 6:00 PM – Hands-On Cooking Experience 🍽️ Sit-Down Dinner to Follow ⏳ Duration: Approximately 3 hours 🥃 The Experience: ✔ Sip & Savor: Start the evening with expertly crafted bourbon cocktails and mouthwatering appetizers. ✔ Hands-On Cooking: Roll up your sleeves and dive into preparing a scratch-made, Appalachian-inspired four-course meal. ✔ Food History & Storytelling: Discover the traditions behind Appalachian cuisine while perfecting new techniques. ✔ Dine & Enjoy: Sit down to savor the incredible meal you helped create, paired with great company and conversation.
🍴 Menu – Made Completely from Scratch: ✅ Balsamic Pork Loin – Tender, flavorful, and perfectly balanced with a touch of sweetness. ✅ Pimento Mac & Cheese Casserole – A Southern twist on a classic comfort dish. ✅ Cornbread Muffins – Buttery, golden, and the perfect complement to your meal. ✅ Butterscotch Pie – A rich, decadent dessert to end the evening on a sweet note.
🎁 Takeaways: ✔ Full set of recipes to recreate the experience at home. ✔ New cooking skills & techniques learned from expert instructors. ✔ A deeper appreciation for Appalachian culture & cuisine. ✔ A Smoky Mountain School of Cooking logo apron as a keepsake!
This is more than just a cooking class—it’s a night of great food, great bourbon, and great memories!
🔥 Spots are limited—reserve your place today! 🔥
Get there a bit early to fully enjoy the tasting and set yourself up for a relaxed experience.
This popular experience fills quickly—reserve your spot ahead of time to secure your place.
Wear clothes you don’t mind getting a little flour or sauce on; aprons are provided but readiness helps.
Feel free to inquire about specific bourbon pairings or dietary preferences ahead of the event.
The Appalachian region has a long tradition of moonshining and craft spirit-making, which informs the culinary and bourbon pairing experience.
The business supports local farming and sustainable sourcing to preserve the region’s culinary heritage and natural landscape.
Wear clothes suitable for a hands-on cooking class, including an apron which is provided.
Helpful for taking notes or jotting down recipes during the class.
Come hungry—you'll be preparing and tasting multiple courses.
Capture memories of your culinary creation and the lively atmosphere.