easy
4–6 hours
Suitable for most fitness levels; moderate walking involved
Discover Greece’s rich olive oil and wine traditions on this private tasting tour in Athens. Experience local flavors, learn about production methods, and enjoy authentic samples in beautiful vineyard and olive groves locations.
8 hours • Ages 11+ • up to 8 people
8 hours
Your culinary and cultural adventure will begin with your private transport picking you up from your accommodation in order for your day trip to commence and take you to Corinth. The first stop of your day trip will take place in the imposing Corinth Canal, where you’ll have time to admire the narrow strip of land that connects Central Greece with the Peloponnese, and brings together the Saronic Gulf with the Corinthian Gulf.
After taking your fill of this stunning sight, it will be time to head to your second stop: an olive grove tour and olive oil tasting that you’ll never forget! Your walk through the olive grove along with the expert professionals will give you the opportunity to learn the role of the olive tree in Greek heritage and culture, along with its contribution to Greek history, mythology, economy.
Additionally, you will get to see a very unique olive variety that can be hardly found anywhere else in the world, the Manaki trees. Not to mention, that you will have the process of cultivation and agricultural practices thoroughly explained. Your tour will come to an end with an olive oil tasting at the highest point of the olive grove. You will sample a wide variety of olive oil varieties and pair them with food that brings out their flavor in the best way possible!
Arriving at the vineyards and olive oil producers early ensures you enjoy the best selection and personalized attention.
Stay hydrated throughout the tour, especially during warm weather or outdoor visits in the vineyards.
Wear breathable clothing, comfortable shoes, and sun protection gear like hats and sunscreen for outdoor tasting sessions.
Enjoy the tastings at a relaxed pace and engage with the hosts to learn about the production processes and history.
Greece has a centuries-old tradition of olive oil and wine production, dating back to ancient civilizations that revered these as staples of their diet and culture.
Many producers prioritize sustainable farming practices, preserving local biodiversity and reducing environmental impact.
Protect yourself from the sun during outdoor visits and tastings.
summer specific
Essential for exploring vineyards and olive groves comfortably.
Stay hydrated during the outdoor tour, especially in warm weather.
Capture beautiful scenery and memorable moments during your journey.