
moderate
3 hours
Light to moderate fitness; primarily flat walking for 1–1.5 miles with seated breaks
Walk the French Quarter and taste New Orleans history. This three-hour, five-stop tour pairs seated tastings with local stories about Creole cuisine, jazz, and the citys resilient spirit.
A late afternoon sun slides across the ironwork balconies of the French Quarter and the streets seem to breathe. You step into a route where scent leads the way: caramelized pralines, steaming gumbo, citrus-bright muffuletta, and the warm, yeasty pull of a freshly stuffed po-boy. The guide meets you at a small fashion shop near the French Market, and with a reserved table waiting, the next three hours unfold like a mouthful of the city itself.

The company reserves a table for your party; arriving late can disrupt seating and reduce tasting time.
Some stops sell extra items or drinks; small purchases and tips are easier with both payment options.
This tour does not accommodate vegetarian, vegan, or gluten-free substitutions, so plan accordingly.
Streets have uneven cobbles and sidewalks; sneakers or low hiking shoes make the walking comfortable.
The French Quarter reflects layers of French, Spanish, African, and Caribbean influence; Creole cuisine emerged from these blended culinary traditions over nearly 300 years.
Support locally owned eateries and minimize single-use plastics by bringing a reusable bottle; the Quarter benefits when visitors spend mindfully and respect private courtyards.
Streets are often uneven; good soles reduce fatigue and prevent slips.
Stay hydrated between tastings, especially in hot months.
summer specific
The tour runs rain or shine unless conditions are hazardous.
spring specific
Carries purchases, a camera, and personal items without getting in the way during tastings.