A private two-hour tasting at Four Cousins in Robertson pairs inventive platters with local wines, infused gins and craft beers. Ideal for curious palates, the experience blends approachable cellar culture with Breede Valley light and scenery.
More ways to explore the area's outdoor wonders
Sunlight slides across low-lying vineyards as a long table is set inside a converted cellar room; the air carries the faint citrus of a citrus orchard and the sharper lift of freshly poured Chenin Blanc. At Four Cousins in Robertson, food and wine are paired not as an afterthought but as a short, deliberate performance—small platters arranged to highlight a specific varietal or an infused gin, each bite aiming to pull a different note from the glass.
Difficulty
easy
Duration
2 hours
Fitness Level
Suitable for all physical fitness levels; primarily seated tasting with short, flat walks.
Wildlife
History
Robertson developed in the 19th century as farms and wineries expanded across the Breede River Valley, evolving into a region known for approachable wines and fruit agriculture.
Conservation
Viticulture here stresses water management and support for small, family-run cellars; visitors can reduce impact by using reusable bottles and respecting farm access rules.
Reserve your spot on the Four Cousins Original Food & Wine Pairing Platters today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Bring ID for alcohol tastings
South African law requires ID for alcoholic samples—carry a passport or national ID to avoid being turned away from pours.
Book weekends in advance
Popular weekend slots fill quickly; reserve your two-hour private tasting ahead, especially during harvest season (late summer).
Pace your palate
Alternate tastings with water and light snacks to avoid palate fatigue and appreciate subtle pairings.
Accessible venue
The tasting is wheelchair and stroller accessible, but call ahead with special requirements to confirm seating and transport options.
Valid photo ID
Required for alcohol service and to comply with local regulations.
Reusable water bottle
Stay hydrated between tastings and reduce single-use plastic.
summer
Comfortable shoes
Some venues and nearby cellars involve short walks on paved or gravel surfaces.
Light jacket or layer
Evenings in the Breede Valley cool quickly after hot days—bring a layer for outdoor breaks.
fall