Join Aboriginal elder Clarence Bruinsman for a dusk foraging walk on Freshwater Beach, then taste award-winning non-alcoholic spirits at Seadrift Distillery. Connect with Sydney’s coastal heritage through land, sea, and craft.
Join Aboriginal elder Clarence Bruinsman for a dusk foraging walk on Freshwater Beach, then taste award-winning non-alcoholic spirits at Seadrift Distillery. Connect with Sydney’s coastal heritage through land, sea, and craft.
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Verified experiences and guided adventures in the surrounding area.
Operated by Seadrift Distillery · Brookvale, New South Wales
On Sydney’s northern coast lies Freshwater Beach, a scenic crescent of golden sand framed by rugged headlands and churned by the Pacific’s constant motion. This stretch of coast is more than a summer getaway—it’s a living classroom of natural abundance and Aboriginal heritage. Seadrift Distillery’s “Foraging at Dusk” experience invites adventurers to witness this coastal ecosystem through the lens of local culture and sustainable gastronomy.
The journey begins as the day’s light softens, meeting Clarence Bruinsman, an Aboriginal elder of the Yaegl nation, who shares stories of the Gadigal people’s 50,000-year connection to these waters and the native botanicals thriving along the shore. Participants learn to identify and sustainably harvest diverse local sea kelp varieties, understanding their role not only as ecological staples but as cultural touchstones.
With the tide teasing the shoreline, guests have the option to delve into the shallows alongside Clarence, feeling the slippery embrace of seaweed first-hand. This hands-on element roots the experience in tangible practice—far from passive observation.
The afternoon transitions inland to Seadrift, Australia’s pioneering non-alcoholic distillery based nearby in Brookvale. Here, Master Distiller Alastair unveils the meticulous craft behind Seadrift’s award-winning spirits, detailing how the unique flavors of the coastal botanicals, including the foraged kelps, replace ethanol to create complex, refreshing drinks. Following an insightful tour, guests sample the trio of Seadrift’s vibrant spirits, their palates ignited by the ocean’s essence.
Every guest leaves with a personalized bottle, a tangible fragment of the day’s discoveries. The “Foraging at Dusk” tour is a unique blend of cultural heritage, ecological education, and innovative craftsmanship—rooted deeply in place and perfect for anyone eager to connect with Sydney’s coastal wildlands and taste a new wave of distilled excellence.
easy.
3 hours.
Suitable for most fitness levels; involves slow-paced walking on uneven terrain and light wading.
No, guests may choose to stay on the beach while others wade into the shallows during foraging.
Yes, Seadrift’s spirits are internationally recognized non-alcoholic beverages made without ethanol.
The experience is family-friendly, though children should be supervised near water and rocks.
The tour involves walking on uneven terrain and some shoreline steps; please contact the company to discuss accommodations.
Comfortable footwear, layered clothing, water, and optionally a camera are recommended.
Tours may be rescheduled in case of severe weather; guests are notified two days prior to confirm the exact time.
The Gadigal people have harvested sea kelp and native botanicals along these shores for tens of thousands of years, making the area a site of deep cultural importance.
Seadrift Distillery practices sustainable foraging methods to protect local seaweed populations and minimize environmental impact on the shoreline.
Seadrift Distillery is a Brookvale, New South Wales distillery specialising in non‑alcoholic spirits and experiential tours. Located on Sydney’s Northern Beaches, Seadrift produces award-winning, distilled non-alcoholic spirits that highlight local botanicals and sea kelp. The site offers a range of bookable experiences including a Seadrift Tasting Session, Zero Alcohol Cocktail Masterclass, Foraging at Dawn, and Foraging at Dusk. During the Seadrift Tasting Session visitors join an exclusive tour to learn about non‑alcoholic distillation, the use of local botanicals and sea kelp, and taste five distinct spirits. The Zero Alcohol Cocktail Masterclass focuses on crafting alcohol-free cocktails using Seadrift spirits. Foraging at Dawn and Foraging at Dusk pair coastal foraging with guided cultural knowledge from Aboriginal elder Clarence Bruinsma and an introduction to Seadrift’s distillation process led by Master Distiller Alastair. The Foraging at Dusk experience notes a tasting and the option to purchase a bottle to take home. Seadrift appeals to the sober curious, mindful drinkers, food lovers, and anyone interested in sustainable ingredients and coastal foraging. The distillery emphasises education, provenance, and sensory tasting in its experiences. Tours and masterclasses are presented as structured, guided activities that combine cultural connection, hands‑on learning, and product tasting. Visitors leave with a deeper understanding of non‑alcoholic spirits and the unique coastal botanicals used by Seadrift Distillery. Booking information, availability, pricing, and accessibility details are provided through Seadrift Distillery’s official channels; visitors are encouraged to reserve spots for popular sessions, especially the foraging tours and cocktail masterclasses, to secure preferred dates and times.
Book with Seadrift Distillery