Food & Drink: Cook Academy at The Essex - Vermont Culinary Class
Difficulty
easy
Duration
3–4 hours
Fitness Level
Any fitness level—just bring enthusiasm and curiosity.
Overview
Discover Vermont’s vibrant flavors with a hands-on cooking class at The Essex. Perfect for food lovers looking to elevate their culinary skills and enjoy seasonal ingredients in a friendly setting.
Adventure Tips
Arrive Early
Get comfortable and up to speed before class begins to maximize your experience.
Wear Comfortable Clothing
Choose clothes you don’t mind getting a little messy while cooking.
Bring a Pen
Take notes to remember techniques and recipes for future cooking.
Ask Questions
Engage with chefs to gain the most from your culinary lesson.
Local Insights
Wildlife
- Deer
- Birds such as blue jays and robins
History
Vermont has a long history of farming and culinary traditions that artisans and farmers proudly uphold today.
Conservation
The class emphasizes using local, sustainable ingredients to support Vermont’s farming community and reduce environmental impact.
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes from spills and splashes during the class.
Notebook and Pen
Jot down recipes and tips to recreate at home.
Comfortable Shoes
Stand comfortably while working at the kitchen stations.
Reusable Water Bottle
Stay hydrated throughout the class.