Food & Culinary Tours with Foodstory in Little Tokyo
Difficulty
easy
Duration
4 hours
Fitness Level
No special fitness needed, just a curious palate
Overview
Discover the flavors of Japan in Los Angeles with Foodstory’s hands-on cooking tour. Head to Little Tokyo for a culinary adventure blending market exploration and authentic cooking that leaves your taste buds satisfied.
Adventure Tips
Arrive early at Marukai Market
Getting there 15 minutes early ensures you have ample time to browse and soak in the market vibe before the tour begins.
Bring an apron and notepad
Protect your clothes and jot down tips or recipes to take home — it’s a hands-on class after all.
Stay hydrated during the tour
Walking and tasting can be dehydrating; bring a water bottle to stay refreshed.
Taste everything with an open mind
Sample a variety of foods and ask questions; this is your chance to deepen your culinary understanding.
Local Insights
Wildlife
- Urban pigeons and occasional swallow sightings
History
Little Tokyo has been a cultural hub for Japanese Americans since the early 20th century, with a vibrant community and historical sites.
Conservation
The area emphasizes cultural preservation and local sustainability initiatives, promoting eco-friendly shopping and dining options.
Frequently Asked Questions
Recommended Gear
Comfortable walking shoes
Necessary for comfortable movement around the market and kitchen areas.
Notebook and pen
Helpful for jotting down recipes or cooking tips.
Reusabel water bottle
Stay hydrated throughout the tasting portions of the tour.
Apron
Protects your clothing during hands-on cooking.