Bold, aromatic and full of fresh flavours, Vietnamese street food is a true feast for the senses. Transport yourself to the bustling streets of Hanoi by getting to grips with our fave Vietnamese-style dishes in this unforgettable class.

Duration

2 hours

What you’ll do:

• Get to know pho inside out: discover how to create a perfectly balanced broth, then transform it into a slurpy chicken pho.
• Bash up a fiery, aromatic paste using lemongrass, chilli, ginger and palm sugar, then use it to create sizzling pork balls.
• Impress your mates by creating your own vegetable summer rolls from scratch.
• Discover how to make a perfectly salty, sweet, sour and spicy nuoc cham (AKA the best dipping sauce in the world – trust us).
• Take a seat in the comfort of your own home to tuck into your Vietnamese street-food spread.

What you’ll eat & drink:

• Good-for-the-soul chicken pho.
• Sweet & spicy pork balls.
• Fresh veg summer rolls.
• Nuoc cham dipping sauce.

What to expect:

• A comprehensive prep sheet with an ingredient and equipment list.
• You’ll set up your cooking station and ingredients.
• Live, interactive class held via Zoom with easy-to-follow demos led by our expert teaching chefs, meaning you can ask any question, at any time.
• Tuck into your Vietnamese street-food feast in the comfort of your own home.
• A digital recipe pack with everything you need to recreate the magic again and again.

Additional info

• This is a class best suited to and supervised by adults.
• Our online classes are sold on a per household basis, so you can have as many fellow chefs in the same room as you like. One booking = one household. Happy days!
• Booking a place for yourself, but also want to treat someone in another household? All you need to do is book two places and provide two email addresses at the point of booking – ideal.
• Unique Zoom joining instructions will be sent to everyone before the class, as well as additional info relating to ingredients and general prep. See you online!