Cretan Wine & Food Pairing at Avli Malia
Difficulty
easy
Duration
2 hours
Fitness Level
Suitable for all fitness levels as this is a seated dining experience with no physical activity required.
Overview
Dive into a refined five-course tasting experience at Avli Malia restaurant in Malia, Crete. Savor authentic Greek dishes paired with exceptional local wines, guided by a sommelier who brings the flavors of Cretan vineyards to life.
Adventure Tips
Book Reservations Early
Seats for this experience are limited to 12 guests, so secure your spot ahead of time to avoid disappointment.
Arrive on Time
Reservations include a 15-minute grace period. Late arrivals risk losing their table and forfeiting any payments.
Local Wine Focus
This tasting spotlights native Cretan varietals — be ready to enjoy flavors distinct from mainstream international wines.
No Transportation Included
Plan your own transport to and from the restaurant in Malia; public transit and taxis are available but vary by time of day.
Local Insights
Wildlife
- Mediterranean monk seal along the coast
- native Cretan wild goats in nearby hills
History
Crete’s wine tradition dates back thousands of years, with ancient Minoan civilizations among Europe’s earliest winemakers.
Conservation
Avli Malia supports local producers and sustainable viticulture practices to preserve Crete’s unique ecosystem and heritage.
Frequently Asked Questions
Recommended Gear
Comfortable Evening Wear
Light, breathable clothing is ideal for warm summer evenings on Crete.
summer specific
Light Jacket or Sweater
Bring a layer for cooler temperatures during mild and winter months.
spring|fall|winter specific
Notebook or Journal
Handy for jotting down tasting notes or wine details during the sommelier-led experience.
Water Bottle
Stay hydrated, especially if sampling multiple wines.