easy
1.5–2 hours
Suitable for most fitness levels; no strenuous activity involved
Discover the art of vanilla at Hawaiian Vanilla Company through a hands-on tasting and farm tour. Learn about vanilla’s journey from vine to flavor and indulge in delicious, locally crafted dishes you won’t forget.
Learn How To Cook With Vanilla and Tour The Farm
Embark on a delightful Hawaiian Vanilla Tasting Tour, where you'll discover the art of cooking with vanilla through savory and sweet dishes. Enjoy a culinary presentation, sample exquisite flavors, and explore a vibrant vanilla vineyard. This unique experience promises to tantalize your taste buds and deepen your appreciation for this exceptional spice.
Join us for the return of the Hawaiian Vanilla Tasting Tour, and explore all of the unique flavors and fragrances of this delectable spice. This tour will teach you how to cook with Vanilla, as well as understand how it works in food and how to properly utilize its flavor characteristics.
You'll learn the difference between savory and sweet applications for Vanilla, as well as explore its use in a variety of dishes. After the Culinary Tasting presentation and sampling, you will be taken on a Farm Tour of our Hawaiian Vanilla Vineyard. Here you'll get a firsthand look at how this valuable crop is grown and harvested, and gain an in-depth knowledge of the Hawaiian Vanilla industry. Join us for a truly unique culinary experience that will leave your tastebuds tantalized!
Tour Time: 2 Hours
Includes Beverages
Tasting Menu:
(Served First w/Live Cooking Demo) Shrimp pan cooked in Butter and Hawaiian Vanilla Garam Masala Spice Mix. Served over a Toasted Crustini w/Hawaiian Vanilla Pineapple Chutney
(Served Second) Fresh Organic Green Salad w/Hawaiian Vanilla Honey Pepper Pecans, Feta Cheese, w/Hawaiian Vanilla Raspberry Balsamic Vinaigrette Dressing. Roasted Red Bell Pepper and Tomato Bisque Soup with a Hawaiian Vanilla Herbe's De Paauilo Spice Rub Garnish.
(Final Tasting Course) Sample Platter of the Following:
-- Puff Pastry w/Roasted Red Bell Pepper Cream Cheese filling topped with Hawaiian Vanilla Pepper Jelly
-- Puff Pastry w/Carmalized Onions, Brie Cheese Filling topped with Hawaiian Vanilla Mango Chutney
-- Vanilla Lilikoi Pound Cake with Hawaiian Vanilla Lilikoi Curd Topping
-- Vanilla Banana Bread with a Hawaiian Vanilla Maple Syrup Topping
PLEASE NOTE: GLUTEN AND DIARY FREE OPTIONS ARE NOT AVAILABLE FOR OUR TASTING OR TEA EVENTS - MAHALO
Arriving early ensures you get the full tour experience and ample time to taste and learn.
Dress for the farm environment—wear closed-toe shoes and hats for sun protection.
Bring a small jar or container to take home some vanilla beans or infusions.
Capture the lush greenery and flowering vanilla vines during your visit.
Vanilla cultivation in Hawaii dates back to the early 20th century, with local farmers perfecting curing techniques to produce world-renowned vanilla.
The Hawaiian Vanilla Company champions sustainable farming, practicing organic cultivation to protect local ecosystems.
Protects you from the sun while walking around the farm.
summer specific
For capturing memorable moments and some farm purchases.
In case of cooler weather during the morning or evening.
spring/fall specific
For taking home vanilla products or souvenirs.