An intimate 150-minute cooking demonstration in Florence where Chef Vary teaches fresh pasta, sauces, and plating while pairing each course with hand-selected wines. Perfect for travelers who want hands-on learning and a relaxed evening of Tuscan flavors.
More ways to explore the area's outdoor wonders
You step through a narrow Florentine doorway and the city’s light shifts to warm kitchen amber: wooden countertops dusted with flour, a wide saucepan humming on the stove, and the smell of simmered tomatoes and olive oil filling the air.
Difficulty
easy
Duration
2–3 hours
Fitness Level
Light physical activity—standing, moving around a small kitchen; no special fitness required
Wildlife
History
Tuscan cooking grew from peasant, market-driven traditions where quality olive oil, seasonal vegetables, and simple techniques defined dishes now celebrated worldwide.
Conservation
The class favors seasonal, local ingredients—supporting local producers reduces food miles; guests are encouraged to minimize waste and respect ingredient sourcing.
Reserve your spot on the Wine and Dine Cooking Show in Florence with Wine Pairings today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Declare allergies and restrictions
Provide full allergy and dietary details when booking—this experience is not suitable for many strict gluten-free or vegan diets.
Arrive 10 minutes early
Check in promptly so the group can begin on time and you can settle into the workspace.
Bring a small camera or phone
Plating demos and the finished courses are photogenic—capture techniques and final presentations.
Wear closed-toe shoes
You’ll be standing for most of the class and working around hot pans; sturdy shoes are safer and more comfortable.
Comfortable closed-toe shoes
Protect your feet and keep you comfortable during standing and prep work.
Light jacket or shawl
Florentine evenings can be cool in spring—kitchens may be drafty.
spring
Phone or small camera
Useful for photographing techniques and plated dishes for later reference.
Small notebook and pen
To jot down recipes, tips, and wine names you want to remember.