easy
2–3 hours
No special fitness required; standing for cooking instruction and meal tasting
Experience a festive 2.5-hour cooking class in Warsaw where you’ll master Polish pierogi, savor a traditional Christmas dinner, and uncover authentic holiday customs.
This cooking class involves a full four-course meal, so come ready to eat and enjoy generous portions.
Gluten-free pierogi are not available, but gluten-free snacks will be served after the class if needed.
Wear comfortable clothes and shoes suitable for standing and moving in a kitchen environment.
This class is offered seasonally and seats fill quickly during the holiday period—reserve in advance.
Warsaw’s Christmas traditions are deeply rooted in Polish history, with many dishes and customs dating back centuries, reflecting resilience and community spirit.
Local culinary experiences help support small-scale producers and keep traditional foodways alive, contributing to cultural sustainability.
You’ll be on your feet preparing food and moving around the kitchen.
winter specific
Stay cozy traveling to and from the workshop during cold Warsaw winters.
winter specific
Jot down recipes and traditional tips during the class.
Bring a hungry stomach to enjoy the full four-course meal.