Dive into the authentic tastes of St. Thomas with Great Exploration Tours’ hands-on cultural cooking class. Learn local recipes and culinary stories from a passionate Virgin Islands chef in this flavorful 2-hour experience.
More ways to explore the area's outdoor wonders
Hang tight — photos are loading
This usually takes just a second.
Difficulty
easy
Duration
2 hours
Fitness Level
No special fitness required; suitable for all skill levels
Wildlife
History
St. Thomas is historically known as a key Caribbean trading hub, influencing the rich culinary fusion evident in its dishes.
Conservation
Great Exploration Tours emphasizes using locally sourced ingredients to support sustainable food practices and island farmers.
Great Exploration Tours
Dive into the authentic tastes of St. Thomas with Great Exploration Tours’ hands-on cultural cooking class. Learn local recipes and culinary stories from a passionate Virgin Islands chef in this flavorful 2-hour experience.
Great Exploration Tours is a locally owned tour operator based in Nazareth, St. Thomas, offering a range of guided island experiences across the U.S. Virgin Islands. The company specializes in private and small-group tours, airport transfers, and curated day trips that highlight St. Thomas, St. John, and St. Croix. Trips include punctual St. Thomas airport departure transfers for groups up to seven, round-trip transportation to Coral World Ocean Park and Coki Point Beach, private St. Thomas tours featuring Mountain Top, Magens Bay, and Charlotte Amalie shopping, and private and meet-up St. John tours with visits to Annaberg Sugar Plantation and Trunk Bay. Additional offerings include a Charlotte Amalie rum tasting, a St. Croix chocolate tasting in Christiansted, artisan shopping and beach days, and budget-friendly Trunk Bay options with scenic stops. Guides focus on local history, cultural context, and logistics to help guests maximize time, with vehicles sized for small groups and families. Reservations are recommended to secure preferred dates and accommodate group sizes.
Customers receive clear booking details, meeting instructions, and guidance on what to bring for each island-specific experience. Availability varies by peak seasons.
Tours Offered
11 Tours
Private and group options available
Flexible Timing
Airport & Day Trips
Transfers and 4-hour excursions
Max Passengers
Up to 7
Vehicle capacity for transfers
Locations Covered
St. Thomas, St. John, St. Croix
Island tours and cultural experiences
Book airport transfers, private St. Thomas tours, or St. John and St. Croix day trips — confirm availability and meeting details when booking.
Arrive Hungry and Ready to Cook
Bring an appetite and comfortable clothing as you’ll be hands-on prepping and enjoying your own meal.
Book Early to Secure Your Spot
Classes fill quickly, especially during peak tourist seasons, so reserve in advance.
Ask Questions and Engage
The local chef loves sharing stories and tips—don’t hesitate to dive into the rich history behind each dish.
Wear Closed-Toe Shoes
For safety in the kitchen, sturdy closed-toe shoes are recommended during the class.
Closed-toe shoes
Protect your feet while working in the kitchen.
Lightweight, breathable clothing
Stay cool during the warm, humid indoor cooking sessions.
summer
Notebook and pen
Useful for jotting down recipes and cooking tips.
Reusable water bottle
Stay hydrated throughout the experience.