moderate
2–3 hours
No special fitness level required, but comfort with standing and using kitchen tools helps
Discover the art of preparing fresh fish with this hands-on cooking class at We Love Fish in London. Perfect for seafood lovers wanting to sharpen their skills and enjoy delicious dishes.
Protect your clothes and ensure safety during knife work.
Having early access helps you choose the freshest ingredients.
Learn about responsible fish choices to support ocean health.
Follow along to recreate dishes and refine your skills later.
London's fish market tradition dates back centuries, with Billingsgate established in the 16th century as one of the UK's largest fish markets.
The business emphasizes sustainable seafood sourcing, educating students about eco-friendly fishing practices and responsible consumption.
Protect yourself from fish juices and kitchen messes.
Helpful for preparing fish and following class instructions.
Capture tips and recipes during the class.
Stay hydrated during the hands-on experience.