Fun Kids Cooking Field Trip in Centennial, Colorado
Difficulty
easy
Duration
1.5–2 hours
Fitness Level
No special fitness required; suitable for all children aged 3-13.
Overview
Give your kids a creative boost with a hands-on cooking adventure in Centennial, Colorado. Join Taste Buds Kitchen for a fun- packed Field Trip filled with tasty treats and learning for young chefs aged 3-13.
Field Trip
Ages 3-17 • Schools, scout troops, youth organizations
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About This Adventure
Experience a hands-on cooking adventure designed for schools and groups! Children aged 3-13 will engage in creating delicious signature recipes under the guidance of expert chefs. This unique opportunity fosters creativity and teamwork, making it an unforgettable educational outing in a fully equipped kitchen studio.
"An exemplary cooking experience for our students."
About
We're the perfect match for schools & groups looking to give children an educational and engaging outlet for creativity in the kitchen!
Bring your school, scout troop, or camp to our Kitchen for a cooking class. Your students will be involved in every step as we make one of our signature recipes.
Duration
- Ages 3-8: 1 hour field trip
- Ages 9-13: 2 hour field trip
Included
- Kitchen Studio reserved just for you
- Amazing Chef host & instructors
- Delicious menu of your choice
- Aprons for all to cook in style
- Snacks & paper goods
- Beverage station with water
- Emailed recipes
- Additional add-ons available
Booking Details: Bookings for field trips are available during the weekdays. If you'd like to book a weekend or evening field trip, please contact us to inquire.
Popular Add-ons
- Cupcake Decorating - A perfect pairing with non-cupcake menus, we'll provide one freshly baked cupcake per child to decorate!
- Milkshakes & Mix-ins - A perfect pairing with any menu, we'll make vanilla milkshakes customized with tasty mix-ins and toppings!
- Paper chef hats and/or take-home aprons
- Lemonade
Drop-off Classes & Chaperone Limit
- We recommend a drop-off class. If parents would like to stay, we have a limit of one adult per child.
Allergies & Outside Food
All of our menus are nut-free. If you have a different dietary restriction, select a menu that clearly notes the allergen that will be avoided. While recipes will be free of those ingredients, we are not an allergy-free facility and use shared cooking tools. Give us a call to discuss allergy modifications beyond what is listed to ensure we are able to accommodate.
- As a general rule for the safety of all guests, we do not allow outside food in our facility.
Pricing and Payment
- Ages 3-8 for a 1 hour field trip: $250 for up to 10 students + $25 each additional student
- Ages 9-17 for a 2 hour field trip: $350 for up to 10 students + $35 each additional student
- Menus are carefully designed to be developmentally engaging for the age range of the group. Please select the correct age range when booking.
- A deposit of $250 (plus taxes and fees) will be collected at time of booking. Your card will be encrypted and stored, so we can charge the remaining balance 5-days prior to your event.
- If your event falls on a Tuesday or Wednesday, the card on file will be charged the preceding Friday.
Adventure Tips
Arrive on time for your booking
Field Trips run on a strict schedule, so arriving early ensures your group gets the full experience without rushing.
Allergies and dietary needs
Inform the staff ahead of time about any food allergies or dietary restrictions among participants for a safe experience.
Dress comfortably and practically
Wear clothes that can handle cooking messes and closed-toe shoes for safety in the kitchen.
Bring a camera for memories
Capturing photos during the decorating sessions is encouraged to preserve those special moments.
Local Insights
Wildlife
- Red-tailed hawks often soar nearby open areas
- Local rabbits can occasionally be spotted in nearby green spaces
History
Centennial, established in the early 2000s, combines modern community living with outdoor recreational parks.
Conservation
Taste Buds Kitchen promotes sustainable food practices such as minimizing waste and sourcing ingredients thoughtfully.
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Adventure Hotspots in Denver
Frequently Asked Questions
Recommended Gear
Comfortable clothing
Wear clothes you don't mind getting flour or frosting on.
Closed-toe shoes
Protects little feet safely inside the kitchen studio.
Apron
Optional, but helpful for keeping clothes clean during cooking and decorating.
Water bottle
Stay hydrated during the fun cooking activities.