Farm to Plate Oyster Cruise with Broken Bay Pearl Farm
Difficulty
easy
Duration
1.5 hours
Fitness Level
Suitable for all fitness levels; primarily seated and gentle walking
Overview
Cruise the Hawkesbury River with Broken Bay Pearl Farm and discover how oysters thrive in Australia’s unique estuary environment. Taste fresh Sydney Rock, Pacific, and rare Akoya pearl oysters while learning expert shucking skills in a scenic setting.
Adventure Tips
Bring Weather-Appropriate Layers
Though the boat has a canopy, the sides are open to wind and spray—pack a windbreaker or light rain jacket.
Arrive Early to Check In
Plan to get to the meeting point 15 minutes before departure to settle in and use facilities.
Stay Hydrated
Bring a full water bottle to stay refreshed during the 90-minute tour on the water and land.
Camera Ready for Scenic Views
Have your camera or phone ready to capture the rugged Hawkesbury River landscapes and oyster paddocks.
Local Insights
Wildlife
- Australian white ibis frequent the riverbanks
- Osprey and other raptors soar above the estuary
History
The Hawkesbury River has supported Aboriginal communities for thousands of years and later became a hub for early colonial agriculture and aquaculture.
Conservation
Broken Bay Pearl Farm practices sustainable oyster farming that improves water quality and supports river ecology by filtering pollutants and providing habitat.
Frequently Asked Questions
Recommended Gear
Windbreaker or Light Rain Jacket
Protects against river spray and wind on the open-sided boat.
all specific
Hat and Sunscreen
Sun protection is crucial under the open canopy and exposed river.
spring|summer|fall specific
Water Bottle
Stay hydrated during the cruise and tasting experience.
all specific
Camera or Smartphone
Capture the scenic river views and oyster farming in action.
all specific