Family Cooking Class at CookLearnGrow in Fall 2025
Difficulty
easy
Duration
1.5–2 hours
Fitness Level
Minimal physical activity required—great for all kids of different fitness levels
Overview
Discover a springboard for young chefs at CookLearnGrow’s fall cooking classes. Fun, hands-on, and educational—perfect for kids in grades 2-4 looking to boost their culinary confidence.
FBA, Gr 2-4th, Fall 2025
Wednesdays Sept 10- Nov 12 • 3:30 pm - 4:30 pm • Grade 2-4th • 1 Hour
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About This Adventure
Join a fun and engaging cooking class where your child can explore both savory and sweet recipes! This hands-on experience fosters self-confidence and essential life skills, guided by professional instructors. Each session offers a unique syllabus, ensuring every class is a new adventure in the kitchen.
Join us!
Duration
1 Hour
About
Does your child LOVE to cook or bake? From Savory to Sweet, this basic course teaches age-appropriate cooking techniques where students gain self-confidence, develop life skills, critical thinking skills and communication skills through hands-on cooking. Each session brings a different syllabus of recipes. This class can accommodate nut allergies. Instructors are professionally trained classroom educators, chefs or nutritionists. Minimum of 10 required.
What to bring
- Aprons are encouraged.
- Close toed shoes.
- Please have long hair pulled back.
Email Christina@cooklearngrow.com with any questions!
Adventure Tips
Arrive Early
Get to class a few minutes early to settle in and review safety procedures.
Bring an Apron
Ensure your child has their own apron for a mess-free cooking experience.
Stay Hydrated
Remind your child to drink water throughout the class for energy and focus.
Follow Safety Rules
Always supervise children and listen carefully to safety guidelines provided by instructors.
Local Insights
Wildlife
- Squirrels
- Birds such as sparrows and robins
History
CookLearnGrow has been fostering culinary education for local children since 2010, emphasizing skill-building and confidence in the kitchen.
Conservation
The program incorporates lessons on reducing food waste and choosing sustainable ingredients.
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Adventure Hotspots in Springfield
Frequently Asked Questions
Recommended Gear
Child’s apron
Keeps clothes clean and provides a professional cooking experience.
Reusable water bottle
Helps keep kids hydrated during the class.
Notebook and pen
Perfect for jotting down recipes or drawing for fun.
Comfortable closed-toe shoes
Ensures safety around the kitchen environment.