easy
2 hours
No physical exertion required; suitable for all fitness levels.
Craft your own vegan chocolate bars at RRRAW Cacao Factory in Paris. Learn tempering on marble and savor a guided tasting in this intimate workshop.
Workshops are limited to seven participants, so reserve your spot ahead to secure a place.
Punctuality is important to fully experience the tempering demo and tasting session.
Light layers and comfortable clothes are advised as you’ll be standing and working with warm chocolate.
Though vegan, some recipes may include nuts or soy—inform the staff beforehand if you have allergies.
Chocolate has a rich history in Paris dating back to the 17th century, influencing local gastronomy profoundly.
RRRAW emphasizes sustainable, ethically sourced cacao beans, supporting fair trade and environmental responsibility.
You’ll be on your feet working the chocolate; comfort matters.
Temperature can vary indoors; layers help maintain comfort.
spring|fall|winter specific
Bring details of any food allergies to ensure a safe experience.
Handy for carrying your homemade chocolate creations home.