moderate
2–5 hours
Moderate fitness required; hikers should be comfortable walking on uneven forest trails for several hours.
Discover the serene trails of Canterbury, New Hampshire, on a guided hike through historic maple groves and forest paths with Sugar Camp Guided Hiking Tours. Perfect for all skill levels, these tours blend nature immersion with local heritage.
Embark on a challenging four-mile hike with historian Mark Stevens to the Shaker’s secluded sugar camp, where the magic of spring sap collection unfolds. Limited to just 14 guests, this unique experience promises breathtaking scenery and a glimpse into the sweet traditions of syrup and candy making.
Join Mark Stevens, historian and guide, for this four-mile round-trip tour to the Shaker’s remote sugar camp, where, each spring, sap was collected and turned into syrup and sugar candy. This event is being offered on March 18 and April from 1- 4pm. Each tour is limited to 14 guests.
This is a strenuous four-mile backcountry hike with uphill portions. Sections of the trail may be covered in snow, ice, and/or mud. Please wear appropriate clothing and footwear.
Trails feature rocky and uneven terrain; good boots improve comfort and stability.
Hydration and energy are key for longer hikes, especially during warm months.
Canterbury’s weather can shift quickly; layering is recommended for comfort.
Stay on trails and avoid disturbing maple trees, especially during syrup season.
The area’s name references historic sugar camps where local families harvested maple syrup for generations.
Guides emphasize Leave No Trace principles to protect the delicate maple groves and forest ecosystem.
Provides ankle support and traction on rugged forest trails.
Allows adjustment to changing temperatures and weather conditions during hikes.
Useful for carrying water, snacks, and extra gear comfortably.
Stay hydrated during your outdoor adventure, especially on longer tours.