Is transportation provided?

No, guests should arrive independently at Piazza degli Antinori in Firenze, the designated meeting point.

Are there vegetarian or vegan meal options?

Yes, but you must request any dietary preferences at least 24 hours before the tour.

Is wine included in the price?

Yes, the guided tasting includes four selections from the estate paired with lunch.

Is the tour suitable for children?

This experience is geared toward adults and may not be suitable for children under 18.

Can I purchase wine on site?

Yes, bottles from the estate’s collection are available for purchase during or after the tour.

What languages are tours offered in?

Tours are primarily conducted in English and Italian; private group tours may support other languages upon request.

Explore Tuscany’s Vineyard to Table Wine Experience in Firenze | Food Tour | Attraction

Set in the sun-dappled rolling hills just outside Firenze, the Vineyard to Table: The Immersive Tuscan Wine Experience offers a full-bodied introduction to the art and soul of Tuscany’s winemaking tradition. This carefully curated journey blends the serenity of vineyard strolls with innovative cellar insights and an exquisite tasting paired with authentic Tuscan cuisine—making it a standout adventure for wine lovers and cultural travelers alike.

The experience begins at Piazza degli Antinori in the heart of Firenze, from where you venture into lush vineyards that stretch across the Tuscan countryside. Here, vine rows ripple over gentle slopes, nourished by centuries of tradition and a philosophy rooted in sustainability and respect for terroir. As you wander among the grapevines, your guide reveals the estate’s commitment to terroir-driven varietals and how Tuscany’s unique climate and soil contribute to the robust, nuanced flavors synonymous with this region.

Next comes the Immersive Winery Experience, a rare look behind the scenes where modern technology meets ancient craft. Inside the cellar, visitors engage all senses to understand the lifecycle of wine—from grape to bottle. This segment demystifies winemaking methods while shining a light on the estate’s innovative blends and respect for traditional fermentation methods.

The journey culminates at a communal table for a guided tasting of the estate’s four most recent wine releases, each expertly paired with a thoughtful Tuscan lunch. Expect a spread featuring locally sourced charcuterie, artisan cheeses accompanied by homemade jams and bruschettas topped seasonally, and a first course highlighting the best of regional cooking—seasonal handmade pasta or a comforting vegetarian risotto. The menu thoughtfully accommodates dietary preferences including vegetarian, vegan, and gluten-free options with advance notice.

What makes this experience exceptional is how it encapsulates Tuscany’s wine culture in a way that’s approachable yet deeply informative. It allows travelers to savor not only the flavors but the stories and care behind each bottle, perfectly capturing why Tuscany ranks as one of the world’s premier wine destinations. Firenze serves as an ideal gateway city, blending Renaissance charm with easy access to the countryside.

Whether you are a seasoned oenophile or simply curious about Tuscan viticulture, this immersive tour invites you to taste Tuscany’s heritage and savor an authentic farm-to-table experience that goes beyond ordinary wine tastings. It’s an essential stop for anyone wanting an unforgettable connection to the region’s landscape and flavors.

About Keys of Italy

Keys of Italy is a Florence-based tour operator offering curated day trips, private tours, and guided experiences across Italy. Founded to connect visitors with Italy’s regional highlights, the company organizes departures from Firenze to destinations including Cinque Terre, Siena, San Gimignano, Pisa, Chianti, Val d'Orcia, and the Ferrari Museum, as well as long-distance departures to Milan, Venice, Turin, Naples, Bari, and Sicily.
Tours range from walking and food tours to wine tastings, cooking classes, museum guided visits, skip-the-line access, private transfers, and active adventures such as 4x4 Etna excursions.
The portfolio includes thematic experiences—historical city walks, art and gallery tours (Uffizi, Accademia, Pinacoteca), and specialist itineraries like Egyptian Museum guided visits and automotive museum tours. Food-focused offerings cover pasta, pizza, gelato, Mozzarella, arancino, cannoli, and street-food tastings. Wine experiences highlight Chianti, Brunello, Val d'Orcia, Bolgheri, Franciacorta, and Langhe regions.
Many tours explicitly list private options, train transfers, and skip-the-line museum access where indicated. Departure cities identified in tour titles include Florence, Milan, Venice, Rome, Naples, Turin, Bari, Catania, Lecce and Palermo-area experiences, making the company’s reach national in scope.
Keys of Italy provides practical options such as transfers, tailored private days, and classes alongside classic sightseeing. The collection of over one hundred offered itineraries reflects a broad catalogue of experiences centered on Tuscany and extending throughout Italy.
All descriptions above are based on the published trip titles and summaries provided for Keys of Italy and reference only factual elements listed. Information reflects provided trip names, summaries, and stated departure locations accurately.