Hands-On Pasta Making in Polanco with Pasta de Zero
Difficulty
easy
Duration
2–3 hours
Fitness Level
No physical fitness required; suitable for most adults and children over 10 years.
Overview
Dive into a hands-on pasta-making workshop with Pasta de Zero in Polanco, Ciudad de México. Learn to craft fresh pasta from scratch, enjoy authentic antipasti, and share a delicious meal designed for couples seeking connection through cuisine.
Adventure Tips
Arrive On Time
Punctuality matters; a delay over 15 minutes may shorten your experience.
Dress Comfortably
Wear clothing you don’t mind getting a bit flour-dusted during dough preparation.
Communicate Dietary Restrictions Early
Inform the team ahead if you require gluten-free options to ensure accommodations.
Bring Your Own Wine
You may bring wine, but expect a corkage fee per bottle to enjoy during your meal.
Local Insights
Wildlife
- Urban parrots often heard in nearby parks.
- Occasional sightings of small urban birds like hummingbirds.
History
Polanco emerged as an upscale neighborhood mid-20th century and remains a hub for culture, dining, and luxury shopping.
Conservation
Pasta de Zero follows sustainable sourcing for ingredients, emphasizing local suppliers to reduce environmental footprint.
Frequently Asked Questions
Recommended Gear
Comfortable Clothing
Choose breathable apparel that can handle some flour dust during dough preparation.
Apron
Available at the venue but bringing your own can add comfort and hygiene.
Reusable Water Bottle
Stay hydrated before and after the session, especially important in warm seasons.
Wine or Beverage of Choice
You can bring wine with a corkage fee, perfect to enhance the meal experience.