easy
2–3 hours
Suitable for all fitness levels; involves casual walking on uneven ground
Experience the magic of farm-fresh dining under the stars at Calleva Farm’s Dirty Dinner in Dickerson, Maryland. This unique farm-to-table outdoor meal connects you to nature’s rhythms and local heritage.
Starting at $285 Per Person • 16 and older • 3.5 Hours • Communal Tables
Experience a unique communal dining adventure at Calleva Farm, where foodies savor a delectable 4-course meal crafted from fresh, local ingredients. Meet the artisans behind your meal, enjoy stunning farm views, and support outdoor programming—all while connecting with fellow guests in a vibrant, welcoming atmosphere.
Communal Table
3.5 hours
Dirty Dinners -- A Unique Communal Experience for Adventurous Foodies
As a link between the Montgomery County Ag Reserve and our suburban & urban neighbors, we create a space that:
Warning: All plates may contain the following: veggies, nuts, gluten, protein, meats (not tofu) and dairy. Due to the nature of our meals, we are unable to accommodate special dietary requests.
Wine selections from Black Ankle Vineyards, Sugarloaf Vineyards, Windridge Vineyards
Beer selections from Waredaca, Brookeville & Seven Locks breweries
“Calleva Farm is perfect for a relaxing evening in the country, staff very friendly and food, delicious!”
“It’s always a great time! Also, kudos to the new chef! This menu was the best of any of the times we’ve done these dinners!”
“We really enjoyed the whole evening, what fun!”
Come prepared for a walking tour of the farm before dinner and bring comfortable shoes to enjoy the terrain.
Maryland evenings can cool quickly; bring a light jacket or sweater to stay comfortable as the sun sets.
Dirty Dinner is a limited-seating event that fills quickly, especially on weekends and during harvest season.
Stay hydrated during the farm walk and dinner, supporting sustainability with minimal waste.
Calleva Farm has been a steward of sustainable agriculture in Montgomery County for over two decades, emphasizing organic practices and local food heritage.
The farm operates with minimal chemical inputs and encourages visitors to respect the land by minimizing waste and staying on marked paths.
Protect your feet while walking the farm’s natural terrain.
spring specific
Stay comfortable as breezes pick up in the evening.
spring specific
Hydrate sustainably during the farm tour and dinner.
summer specific
Keep insects at bay while dining outdoors during warmer months.
summer specific