easy
24 hours
No special fitness level required; suitable for anyone comfortable standing and moving around in a kitchen setting.
Discover Olivero’s Kitchen/Dining at Camp Low, Savannah—a unique 24-hour culinary adventure combining professional cooking facilities with outdoor charm. Perfect for food lovers seeking a memorable getaway in Georgia’s lush wilderness.
Total Capacity: 99 • Overnight Access • Staff/Food Not Included • 24 hours
Experience a unique 24-hour adventure at Camp Low, featuring a fully equipped commercial kitchen and a stunning dining hall with a cozy fireplace. Perfect for culinary enthusiasts, this immersive experience allows you to showcase your cooking skills in a beautiful setting, making it a memorable getaway for food lovers.
24 hours (9:00am - 9:00am)
Must have completed and passed the ServSafe Food Protection Management Exam or equivalent in order to operate kitchen
Olivero’s Kitchen/Dining is a specialized experience with limited availability, so reserve your spot early to ensure access to the commercial kitchen facilities.
Bring fresh, local ingredients or pre-planned recipes to make the most of the commercial kitchen setup at Camp Low.
Savannah’s weather can shift, especially in shoulder seasons; dress in layers and be ready for moisture or heat during your stay.
Plan some time to hike or walk nearby trails around Camp Low to fully experience the outdoor environment that complements the dining adventure.
Camp Low has been a community hub for Savannah's outdoor enthusiasts since its establishment, blending local traditions with nature-focused activities.
Olivero's Kitchen/Dining encourages sustainable practices by promoting use of local ingredients and minimizing waste in a natural setting.
To keep you comfortable and clean while cooking in the kitchen.
For storing leftovers or carrying meals on outdoor excursions.
Warm layers for cooler evenings by the fireplace during fall.
fall specific
Stay hydrated while enjoying time outdoors around Camp Low.
summer specific