Discover the magic of Hawaiʻi’s unique cacao farming and chocolate-making process at Mānoa Chocolate Factory in Kailua. Taste, learn, and explore America’s largest tree-to-bar chocolate factory on this sweet 45-minute tour.
Discover the magic of Hawaiʻi’s unique cacao farming and chocolate-making process at Mānoa Chocolate Factory in Kailua. Taste, learn, and explore America’s largest tree-to-bar chocolate factory on this sweet 45-minute tour.
Verified experiences and guided adventures in the surrounding area.
Operated by Manoa Chocolate Hawaii · Kailua, Hawaii
easy.
45 minutes.
This tour requires the ability to walk and climb stairs comfortably but is suitable for most fitness levels.
No, the tour requires climbing 56 stairs and is not wheelchair accessible.
Yes, reservations are required to join the guided factory tours.
Children under 16 must be accompanied by an adult at all times during the tour.
Yes, multiple chocolate tastings are part of the experience throughout the factory tour.
Yes, there is a gift shop with a wide variety of chocolates and cacao products available for purchase.
Yes, the factory processes milk, wheat, and nuts, so guests should inform staff of allergies at the tour start.
Hawaiʻi’s cacao farming dates back to the early 1800s, but Mānoa Chocolate is pioneering modern tree-to-bar manufacturing in the islands.
Mānoa Chocolate emphasizes sustainable farming practices, contributing to local conservation and supporting Hawaii’s agricultural biodiversity.
Manoa Chocolate Hawaii is a tree-to-bar chocolate maker and tasting venue based in Kailua, Hawaiʻi. Founded to celebrate Hawaiian cacao, the company operates America’s largest tree-to-bar factory on Oʻahu and offers public tours, tastings, and educational experiences. Visitors can join guided factory tours to see the full bean-to-bar process, from roasting and fermenting to conching and packaging, and sample chocolates produced from Hawaiʻi-grown cacao and sourced beans from around the world. At the Mānoa Chocolate & Wine Bar, guests will find curated tasting flights, a cacao tea service, and a "Sip & Pair" wine and chocolate experience that pairs four wine pours with handcrafted chocolates and a charcuterie board. Specialized experiences include an in-depth chocolate education led by Chocolate Sommeliers and a Japanese-language tour and tasting that highlights local and international chocolates. Mānoa Chocolate emphasizes ethical cacao practices and transparency in sourcing, supporting Hawaiian cacao farming and craft chocolate production. The factory tour highlights local cacao farming methods and the company’s bean-to-bar production within Kailua. Experiences are suitable for couples, families, and small groups seeking a hands-on look at chocolate production and tasting. Bookings and schedule details are available through the company’s visitor information channels. Mānoa Chocolate provides a mix of sensory tasting, educational insight, and direct access to artisan chocolate products, making it a notable destination for chocolate enthusiasts visiting Hawaiʻi. Some experiences let guests taste fresh cacao fruit juice and explore the roasting room. The Mānoa Wine Bar team curates pairing menus for date nights and group outings.
Book with Manoa Chocolate Hawaii