easy
3 hours
No special fitness required; suitable for most adults in good health.
Dive into the heart of Tuscany with a private Florentine pasta making class. Learn traditional techniques, savor handmade pasta, and enjoy perfectly paired Tuscan wines in an authentic kitchen setting.
A Taste of Florence: Discovering Tuscan Flavors in the Kitchen
Immerse yourself in the heart of Tuscany with a hands-on pasta-making class in an authentic Florentine kitchen. Guided by a professional chef, you'll learn traditional techniques to craft pasta and seasonal sauces, culminating in a delightful meal paired with local wines. Experience the rich flavors and culture of Tuscany firsthand.
Immerse yourself in the heart of Tuscany with a hands-on pasta-making class in an authentic Florentine kitchen. Guided by a professional chef, you'll learn traditional techniques to craft pasta and seasonal sauces, culminating in a delightful meal paired with local wines. Experience the rich flavors and culture of Tuscany firsthand.
The class starts promptly at 10:00 AM; punctuality ensures you get the full hands-on experience.
Inform the host of any allergies or dietary preferences prior to the class to ensure suitable menu adjustments.
Dress in casual clothes that you don’t mind getting a bit flour-dusted during pasta making.
Leave room for a hearty lunch; you’ll dine on everything you prepare along with paired local wines.
Florence has long been a cradle of art and culinary arts; this cooking style preserves centuries-old Tuscan recipes passed down through generations.
Local chefs emphasize using regional, seasonal ingredients to support sustainable agriculture and reduce food miles.
Protect your clothes and fully embrace the cooking experience.
You’ll be standing for the duration of the class, so wear comfortable footwear.
To take notes or record recipe tips during the session.
Stay hydrated while you cook and dine indoors.