Is the EcoFarm Experience suitable for children?

Yes, the experience is family-friendly and designed for children aged 4 and up, with younger children welcome if accompanied by adults.

Do I need any previous farming experience?

No prior experience is needed. The guides provide instructions and assist with all activities.

Is transportation included in the trip?

No, visitors are responsible for their own transportation to the farm at Cjón. del Turco, 10.

What kind of tasks will I be doing on the farm?

Participants help feed and care for goats and sheep, tend garden crops, and learn about seasonal farming practices.

Can I book the experience for private groups?

Yes, the EcoFarm Experience accommodates parties from 2 to 10 people.

Is the experience wheelchair accessible?

Yes, the farm facilities and paths are stroller and wheelchair accessible, though some outdoor terrain may require assistance.

Hands-On Farm Life in Montejo de la Sierra with Farm Experiences & Tours | Farm

Montejo de la Sierra, tucked within Madrid’s Sierra Norte, offers an authentic rural escape where Farm Experiences & Tours welcomes visitors to their EcoFarm Experience. This two-hour immersive visit opens a window into traditional agriculture and livestock care on a working farm. Far from a passive sightseeing trip, guests engage directly with the land and animals, gaining an appreciation for sustainable farming practices still alive in this part of Spain.

The farm is located at Cjón. del Turco, 10, a spot marked by gently rolling fields and nearby pine forests that characterize the region's distinctive landscape. The Sierra Norte is known for its granite outcrops and rich biodiversity, blending Mediterranean flora with mountainous terrain. Visitors will encounter goat and sheep herds, whose attentive care is central to farm life here. Tasks may include feeding, herding to the corral, and learning about seasonal olive and vegetable cultivation.

This hands-on approach distinguishes Farm Experiences & Tours from standard agritourism. The guides share practical knowledge on planting cycles and livestock rhythms, fostering a deeper connection to how food reaches the table and the cyclical nature of rural ecosystems. The experience is family-friendly, accessible, and offers a grounded education in agricultural heritage that few urban visitors get to witness.

Set within the broader outdoor landscape of Madrid’s northern reaches, the farm embodies a living tradition of respect for nature and seasonal work. For adventurers seeking a meaningful encounter with Spain’s agricultural roots, the EcoFarm Experience is a standout destination, pairing the quiet beauty of Montejo de la Sierra’s countryside with the tactile lessons of farm life. It’s a rare chance to slow down, learn, and participate in the essential process that sustains communities and landscapes alike.

About Farm Experiences & Tours

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.

Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.

Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.

By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.