Crafting Polish Pierogi with Marysia Oskroba in Warszawa
Difficulty
easy
Duration
2 hours
Fitness Level
No physical endurance required; suitable for all fitness levels.
Overview
Master the art of Polish pierogi in a lively two-hour cooking class with Marysia Oskroba in Warszawa. Perfect for food lovers curious about authentic regional flavors and hands-on cultural experiences.
Dumplings
2 hours • Learn how to make the famous Polish pierogi
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Adventure Photos
About This Adventure
Immerse yourself in Polish culture by learning to make pierogi, the beloved dumplings of Poland. In this two-hour class, you’ll master dough kneading, filling techniques, and enjoy a delicious meal of your creations. Leave with a recipe booklet and memories of a unique culinary experience. Come hungry!
Make Pierogi not war!
Duration
2 hours
About
Make your trip to Poland complete by learning to make pierogi, delicious Polish dumplings that become popular across the world. Go home with a stomach full of dumplings and a recipe book so you can enjoy them again after your trip.
After a short introduction that includes the origins of pierogi, we will prepare dumplings with meat and vegetarian fillings. You will get to know how to knead the dough, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty.
At the end of the class, you will enjoy a plate full of pierogi, so make sure you come to the class HUNGRY :-)
All open classes are hosted in English.
What to Bring
An empty stomach!
Includes
• Pierogi making class • Full meal • Vegetarian options are available on request • Link to pictures taken during the class • Recipe booklet • A drink of choice: a tasting of delicious Polish fruit liqueurs or tea.
Know before you go
Please note that we can't provide gluten free pierogi. If someone in your group is gluten allergic or intolerant they can join the class, and we will serve them gluten free snacks at the end of the workshop!
Adventure Tips
Arrive Hungry
You’ll be tasting plenty of pierogi, so come ready to enjoy a full meal.
Wear Comfortable Clothing
Light, washable clothes that you don’t mind getting flour dust on are best.
Book Ahead
Classes can fill quickly, so reserve your spot to avoid disappointment.
Vegetarian Options Available
Notify in advance if you prefer vegetarian pierogi; gluten-free options are limited.
Local Insights
Wildlife
- Urban foxes
- Common city pigeons
History
Warszawa’s Stawki neighborhood, where the cooking class is held, has witnessed dramatic shifts from wartime destruction to contemporary revival.
Conservation
Marysia Oskroba’s classes emphasize local ingredients and minimizing food waste, supporting sustainable culinary practices.
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Adventure Hotspots in Warsaw
Frequently Asked Questions
Recommended Gear
Comfortable, washable clothing
Protects your clothes from flour and dough while ensuring freedom of movement.
Hair tie or cap
Keeps hair out of the way for hygiene and comfort during cooking.
Notebook or device for notes
Useful for jotting down tips or modifications to recipes during the class.
Appetite
Key ingredient for fully enjoying your hands-on cooking and subsequent meal.