Step into Hamburg’s UNESCO-listed Speicherstadt with Genuss Ohne Koffein, a unique sensory tour exploring historic decaffeinated blends and the city’s merchant past. Experience heritage, flavor, and aroma in a vibrant canal-side setting.
Step into Hamburg’s UNESCO-listed Speicherstadt with Genuss Ohne Koffein, a unique sensory tour exploring historic decaffeinated blends and the city’s merchant past. Experience heritage, flavor, and aroma in a vibrant canal-side setting.
Book with Kaffeemuseum Burg
Verified experiences and guided adventures in the surrounding area.
Operated by Kaffeemuseum Burg · Hamburg, Hamburg
easy.
1 hour.
No special fitness required; suitable for most age groups starting from 6 years old.
Yes, the experience is designed for guests aged 6 and up, making it family-friendly.
The non-caffeinated infusions are served as warm beverages to enhance the tasting experience.
Yes, the facility is accessible by arrangement with prior notice to the museum staff.
Groups are limited to 25 participants to maintain an intimate and engaging atmosphere.
Booking is recommended to secure your spot, especially during peak tourist seasons.
While care is taken, the museum cannot guarantee allergen-free offerings, so notify staff if you have concerns.
The Speicherstadt was completed in 1896 to centralize Hamburg’s storage of imported goods like coffee, tea, and spices, becoming the largest warehouse district of its time.
Efforts are ongoing to preserve the brick warehouses and canal ecosystem, balancing heritage protection with sustainable tourism practices.
Kaffeemuseum Burg in Hamburg's historic Speicherstadt presents interactive museum experiences focused on coffee, tea, gin and chocolate. The museum operates in a charming historic setting and offers a broad range of guided tours, workshops and tastings that highlight production, preparation and sensory appreciation. Visitors can join experiences such as "Genuss-Erlebnis mit allen Sinnen", which explores aromas of fruits and teas and includes tasting of cocoa beans and chocolate while learning about the Speicherstadt warehouse history. The "Kaffee Seminar" is a two-hour session in the Gewölbekeller with a personal tour, brewing-method demonstrations and comparative coffee tasting. The "ESPRESSO Zubereitung & Verkostung" workshop covers Arabica and Robusta, grind size, tamping, milk foam and machine maintenance over two hours. A 90-minute "Verkostung & Führung" combines a vault tour with coffee tasting. A standalone "Führung im Gewölbekeller" is also offered. The museum also runs sensory sessions like "Tee Degustation" (90 minutes) and a two-hour "Gin Tasting" sampling eleven gins with tonics and blind tasting of botanicals. A "Museum mit Audioguide in 14 Sprachen" provides a one-hour audioguide tour covering 20 stations via smartphone. Casual visitors can choose "Kaffee & Kuchen", a 60-minute offering with unlimited coffee and cake, available for groups of at least five. "GENUSS OHNE KOFFEIN" highlights the Speicherstadt's historic goods and flavors. Programming emphasizes hands-on tastings, historical context and guided interpretation in a historic setting. Kaffeemuseum Burg offers group options, educational insights and multi-language audio support to accommodate international visitors exploring Hamburg's Speicherstadt and its culinary heritage through guided tastings and tours.
Book with Kaffeemuseum Burg