Discover Bali’s Authentic Flavors: Hands-On Cooking Class in Mount Hawthorn
Difficulty
easy
Duration
2–2.5 hours
Fitness Level
No physical fitness required, suitable for all ages and skill levels.
Overview
Join expert chef Mark de Souza in Mount Hawthorn for an immersive Balinese cooking class. Learn to prepare traditional dishes like Nasi Goreng and Pork Satay, enjoy hands-on instruction, and savor a memorable meal that brings Bali's flavors to Western Australia.
Balinese Flavours - Nasi Goreng and more...
Chef: Mark de Souza | A$150 | October 2 | December 4 | 6pm-8:30pm
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Adventure Photos
About This Adventure
Immerse yourself in the vibrant flavors of Bali with this hands-on cooking class. Guided by an expert chef, you'll create a delightful feast featuring traditional dishes like Pork Satay and Chicken Curry. Enjoy a relaxed atmosphere as you learn about exotic ingredients, culminating in a memorable dinner experience.
Take your senses back to your last Bali holiday with this cooking class
Menu
Sate Babi: Pork Satay Skewers with Peanut Sauce, Nasi Goreng Ayam: Indonesian Style Fried Rice with Chicken & fried Egg, Karis Ayam: Chicken Curry, Urap Sayur: Cooked Vegetables & Spiced Coconut Salad, Sambal: Chilli Sauce, Crispy Shallot, Cucumber & Tomato. Dessert - Banana Kolak: Banana & Palm Fruit cooked in sweet Coconut Milk.
Guided by our chef you will all cook your own creation of a delicious banquet of classic Balinese dishes, learning some exotic ingredients used in Balinese cooking, before sitting down to enjoy dinner and dessert.
Suitable for ages 14 plus We are BYO!
Balinese Cooking Class Testimonial
Thanks Mark, You were an excellent instructor and a wonderful host.
All the dishes tasted fantastic and you created a relaxed and encouraging atmosphere to cook in.
~Graeme Lake, July 2025
Adventure Tips
Arrive on time
Classes start promptly to ensure full participation in all cooking steps, so please be punctual.
Wear comfortable clothing
Opt for clothes that can handle kitchen work—things might get a little messy!
Inform about dietary restrictions
Notify the host in advance if you have allergies or dietary preferences to accommodate your meal.
Bring an appetite
You’ll enjoy the dishes you prepare, so come hungry and ready to eat!
Local Insights
Wildlife
- Cockatoos often seen in suburban gardens around Mount Hawthorn
- Occasional visits by Kookaburras in nearby parks
History
Mount Hawthorn developed as a vibrant community in the early 20th century, known for its eclectic mix of residential and commercial spaces contributing to Perth's food culture.
Conservation
The class promotes sustainable cooking practices using local ingredients and minimizing waste to support environmental responsibility.
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Adventure Hotspots in Perth
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes during food prep with a sturdy apron.
Comfortable closed-toe shoes
Closed shoes keep feet safe from kitchen spills or dropped utensils.
Notebook and pen
To jot down recipes and tips from the chef for future use.
Reusable water bottle
Stay hydrated during the session, especially in warmer months.
summer specific