easy
3 hours
No special fitness required; suitable for most adults comfortable standing and light cooking.
Join Madeira Exquisite Food on Foot for a rare chance to cook and dine with the Ferraz family in their vineyard home, savoring authentic espetada and volcanic wines. This culinary adventure delivers genuine Madeiran culture amidst stunning landscapes.
This intimate experience accepts a maximum of 15 guests, so early booking is recommended to secure your spot.
Dress casually and comfortably for a relaxed evening that includes outdoor cooking and dining in a garden setting.
Pickup from accommodations in Funchal or Caniço is included, simplifying your arrival and departure logistics.
Inform the company ahead of time about any food allergies or dietary restrictions to ensure a safe, enjoyable meal.
Madeira’s winemaking heritage dates back over 500 years and is deeply tied to the island’s volcanic soil and microclimates.
The Ferraz family emphasizes organic, sustainable farming practices that protect Madeira’s fragile ecosystem and preserve soil health.
Ideal for cooking and dining outdoors in a garden setting.
Evenings can be cool, so layering ensures comfort.
fall|spring|winter specific
Protect your feet while participating in cooking activities.
Capture the stunning vineyard views and memorable moments at the family home.