THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Walk with a pack of seven dogs through Da Lat pine forest to a private waterfall and one of the region’s larger sturgeon farms. Expect short forested trails, farm insights, and a coffee stop back at Twin Beans Farm.
Walk with a pack of seven dogs through Da Lat pine forest to a private waterfall and one of the region’s larger sturgeon farms. Expect short forested trails, farm insights, and a coffee stop back at Twin Beans Farm.
A damp mountain path opens under a pack of eager tails — seven friendly dogs cut the line through cool pines and low cloud, nudging you toward a stream whose voice grows louder with every step. The trek begins at Twin Beans Farm, where coffee drying beds and a small roastery sit at roughly 1,500 m above sea level and the air smells of roast and wet earth.
Verified experiences and guided adventures in the surrounding area.
Operated by TWIN BEANS FARM · Da Lat, Lam Dong
A damp mountain path opens under a pack of eager tails — seven friendly dogs cut the line through cool pines and low cloud, nudging you toward a stream whose voice grows louder with every step. The trek begins at Twin Beans Farm, where coffee drying beds and a small roastery sit at roughly 1,500 m above sea level and the air smells of roast and wet earth.
This short forest route passes through volcanic soil and pine-dominated montane terrain typical of the Da Lat plateau. After about 20–40 minutes of walking on uneven, often root-strewn trail with a gentle 50–150 m of elevation change, the group visits one of the larger sturgeon farms in the region to learn practical aquaculture steps and see the fish that thrive in the cool mountain water. From there the trail continues to a waterfall that is not open to the general public — a narrow, moss-lined chute where you can sit on slick stone and listen to the water push the canyon forward.
Culturally, Da Lat’s French-influenced agricultural history turned these slopes into coffee and vegetable country; Twin Beans builds on that by offering tastings and a small coffee shop after the walk (refreshments not included). Expect earthy trails, barking companions, and a mix of farm education and quiet nature.
Practical tips: wear trail shoes, bring a refillable water bottle, and carry insect repellent. The route is family-friendly but not recommended for pregnant travelers or those with serious back or heart conditions. Transfers are available if you select pickup.
easy.
3 hours.
Suitable for most fitness levels—able to walk 1–3 km on uneven, sometimes steep trail with brief stops
Yes — the dogs used as guides are socialized and accompanied by handlers; if you have concerns, inform the operator before booking.
You can sit by and wade at the waterfall depending on conditions, but currents and slippery rocks mean swimming is at your own risk.
Round-trip transfer is available if you select the pickup option during booking; otherwise meet at Twin Beans Farm.
Yes — the tour is labeled suitable for all fitness levels, but guardians should supervise children around water and animals.
Da Lat’s highland climate attracted French colonial agriculture in the early 20th century; the area developed into a center for coffee, vegetables, and small-scale aquaculture such as sturgeon farming.
Stick to marked trails and avoid disturbing the waterfall pool; the farm encourages responsible visitation to protect water quality for the sturgeon and local streams.
TWIN BEANS FARM operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.
A damp mountain path opens under a pack of eager tails — seven friendly dogs cut the line through cool pines and low cloud, nudging you toward a stream whose voice grows louder with every step. The trek begins at Twin Beans Farm, where coffee drying beds and a small roastery sit at roughly 1,500 m above sea level and the air smells of roast and wet earth.
A damp mountain path opens under a pack of eager tails — seven friendly dogs cut the line through cool pines and low cloud, nudging you toward a stream whose voice grows louder with every step. The trek begins at Twin Beans Farm, where coffee drying beds and a small roastery sit at roughly 1,500 m above sea level and the air smells of roast and wet earth.
This short forest route passes through volcanic soil and pine-dominated montane terrain typical of the Da Lat plateau. After about 20–40 minutes of walking on uneven, often root-strewn trail with a gentle 50–150 m of elevation change, the group visits one of the larger sturgeon farms in the region to learn practical aquaculture steps and see the fish that thrive in the cool mountain water. From there the trail continues to a waterfall that is not open to the general public — a narrow, moss-lined chute where you can sit on slick stone and listen to the water push the canyon forward.
Culturally, Da Lat’s French-influenced agricultural history turned these slopes into coffee and vegetable country; Twin Beans builds on that by offering tastings and a small coffee shop after the walk (refreshments not included). Expect earthy trails, barking companions, and a mix of farm education and quiet nature.
Practical tips: wear trail shoes, bring a refillable water bottle, and carry insect repellent. The route is family-friendly but not recommended for pregnant travelers or those with serious back or heart conditions. Transfers are available if you select pickup.